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WE ARE BACK WITH SEASON 4. And I am going to take you on a three-day trip around Rias Baixas. We will be looking at the food, the regions, the grapes, the vine training methods and the beaches you can visit. I hope this episode will motivate you to go and visit this lusciously green area, and have you reaching for a refreshing bottle of Albariño.

Introducing my sponsor for this season, Wickhams Wine, who aligns so well with me. A small business themselves focusing on top quality wines. With their help, I am going to be able to turn this podcast from a one women band to a team that will be able to help me grow this podcast. Do go and explore their online site to get your hands on some seriously well-chosen wines.

If you want to skip ahead:

3.39: Why visit Rias Baixas

5.38: The location and terroir

8.01: Visiting Santiago de Compostela

11.21: Visiting Martin Codax in Val do Salnes

15.11: The plantings and average winery size

17.40: Different styles of Albariño and pairing Lias wines with Cebreiro cheese

21.00: Late harvest and Botrytis Albariño wines – what is Botrytis?

24.17: Rias Baixas – the women’s land!

27.19: Cambados for lunch

29.14: Visiting Pazo Baion in Val do Salnes

34.48: A must visit: Combarro

37.18: Local food of Galicia

38.01: Beach recommendations

41.05: Visiting Adega Entre Os Rios (a rural stay as well as a winery)

48.15: The grape variety Reposa

51.55: The 5 subregions

52.58: The other grapes of Rias Baixias

If you like this style of episode and want to listen to more itineraries when I visit wine regions, get in touch and let me know by email [email protected]

Or contact me on Instagram @eatsleep_winerepeat

If you fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat

Or come say hi at www.eatsleepwinerepeat.co.uk

Until next time, Cheers to you!

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