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This week Caro and Corrie head to Hollywood and discuss the 50th anniversary of The Godfather, the Oscar nominations (which includes plenty of Australians), Rebel Wilson’s BAFTA hosting and Vale William Hurt.

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This week Caro’s grumpy about footy seating and in Six Quick Questions we touch on the death of Kimberley Kitching, BAFTA fashions, what we’re looking forward to about the AFL season, Corrie’s lost hour on the weekend watching MAFS plus another Amazing Fact.

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Clemmie Donohoe’s Prawn Rolls with Lemon Mayo

INGREDIENTS

Good fresh bread roles

Prawns (peeled and deveined) then cut in half

2-3 celery sticks

Chives

Tarragon

Lettuce

For the lemon mayo

2 egg yolks

Juice from one and a half lemons

Neutral oil (like grape seed oil)

1 tbsp Dijon mustard

Good sea salt flakes

Method

Add the egg yolks into a food processor followed by lemon juice, dijon and salt. Whizz these ingredients up and then slowly add the oil a little at a time

Blend until thickened.

METHOD

Chop the herbs and the celery (not too finely for the celery, you want a bit of crunch). Chuck everything in a bowl. Add a generous amount of cracked pepper and salt. Stuff in the roll with the lettuce. Too easy!

Split the rolls and fill with lettuce and the prawn mix

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