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Epicurean Unicorn episodes
- Top 3 Passover Foods of the Host's Family
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Our episode was invaded by two small family members sharing their favorite Passover foods.
Find our previous bonus episode on Passover here: https://podcasts.apple.com/us/podcast/bonus-episode-passover/id1523500120?i=1000556376509
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us14 min - A Star Trek Restaurant in NYC with Matthew Kaplowitz. Can this be for real?
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Returning guest Matthew Kaplowitz joins us for a special announcement about a new project he is working on.
You can find information about Matthew and his projects as well as information related to his new endeavor here:
Trek Untold
https://www.trekuntold.com/
Press Record Studios
https://pressrecordstudios.com/
Trek Long Island
https://treklongisland.com/
Star Trek Cookbook
https://www.simonandschuster.com/books/The-Star-Trek-Cookbook/Chelsea-Monroe-Cassel/9781982186289
Themed Restaurants
https://trekmovie.com/2008/07/06/trek-eats-a-look-at-trek-themed-eateries/
Ethan Phillips' Cookbook
https://memory-alpha.fandom.com/wiki/Star_Trek_Cookbook
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us24 min - Bad@$$ Women in Baking Part 3
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Sloan is back for more and we learn about how a well known national brand got their start.
References and further reading:
- https://americanbakers.org/news/women-baking-pioneers-did-it-their-way
- https://www.foodandwine.com/cooking-techniques/baking/bread-bakers-around-the-world
- https://en.wikipedia.org/wiki/Nancy_Silverton#:~:text=Nancy%20Silverton%20(born%20June%2020,breads%20in%20the%20United%20States.
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us20 min - Bad@$$ Women in Baking Part 2
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Sloan is back with more stories. Thank you Sloan for these special episodes for Women's History Month.
Resources and Further Reading:
- https://americanbakers.org/news/women-baking-pioneers-did-it-their-way
- https://www.foodandwine.com/cooking-techniques/baking/bread-bakers-around-the-world
- https://en.wikipedia.org/wiki/Nancy_Silverton#:~:text=Nancy%20Silverton%20(born%20June%2020,breads%20in%20the%20United%20States.
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us17 min - Bad@$$ Women in Baking Part 1
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Welcome to Sloan this week who in honor of Women's history Month has come prepared with stories of women in the baking industry. Thank you Sloan!
References and further reading:
- https://americanbakers.org/news/women-baking-pioneers-did-it-their-way
- https://www.foodandwine.com/cooking-techniques/baking/bread-bakers-around-the-world
- https://en.wikipedia.org/wiki/Nancy_Silverton#:~:text=Nancy%20Silverton%20(born%20June%2020,breads%20in%20the%20United%20States.
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us16 min - The American Society of Baking Product Development Competition
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Braden was able to attend BakingTech 2025 in Orlando, Florida and he is here to share with you about the amazing students who participated in the product development competition.
Special thanks to the American Society of Baking for allowing us to record at BakingTech and to their director of education, Sarah Day, who manages the competition and spoke to us. Find more about ASB here.
Learn about the National Honey Board here.
University of Massachusetts Food Science
Cornell Food Science
Oregon State University Food Science
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us30 min - Andreas Duess of 6 Seeds Consulting
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We spoke with Andreas Duess of 6 Seeds Consulting about his work with the food industry and how we work now and can work in the future with A.I.
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us1 hr 6 min - All About Egg Wash Alternatives and Sunset Glaze with Christopher Gizzi
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We spoke with Sr. Applications Specialist Christopher Gizzi about Sunset Glaze and why it is great to shine so many bakery applications.
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us37 min - 2024 End of Year Extravaganza
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Thank you to all who have listened throughout the year. Enjoy our final episode of 2024 while we work on new episodes for 2025. Have a wonderful New Year.
Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us26 min - Karl de Smedt Talks with Will Grant about Sourdough
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the world's only sourdough Liberian, Karl de Smedt, talks with Will Grant, 2017 Caputo Cup Non-Traditional Division Champion about sourdough live from the Puratos Issaquah Innovation Center.
Learn more about the Sourdough Library
Find more about WIll's restaurants and his competition career
Karl and Will have been on the show before so check out their previous episodes.Find Puratos at:
@PuratosUSA- Twitter
@PuratosUS- Instagram
puratos.us20 min
About Epicurean Unicorn
From the publisher's feed
A podcast from food industry professionals all about the food industry, food trends, and anything else we find delicious!