This year’s Imbibe 75 highlights people, businesses, and organizations working to build a better drinks world. One of these organizations is THIRST Group (The Hospitality Industry Re-Imagined Security Trust), an  advocacy group composed of bar owners, craft distillers, and other hospitality professionals, that tackles pandemic-related insurance coverage. For this episode of Radio Imbibe, we talk with one of THIRST Group’s co-founders and New York organizers, Maxwell Britten, a bartender and bar owner who’s previously worked with establishments including Maison Premiere and The Django at the Roxy Hotel; and New York State Assemblymember Robert Carroll (44th District), who introduced a bill earlier this year that would require business interruption insurance to cover disease outbreaks such as the COVID pandemic.

Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine. Keep up with us at imbibemagazine.com, and on Instagram, Twitter, and Facebook, and if you're not already a subscriber, we'd love to have you join us—click here to subscribe.