On this episode of Chill Filtered, the boys drink a single barrel product from Jimmy and Eddie Russell: Wild Turkey Kentucky Spirit. They talk hall monitoring, bus stop troubles, BBQ, the Russell’s and the history of Wild Turkey Distillery. On Whiskey World News, Robby reads an article about a new Rogue Spirits whiskey. And on “What Whiskey Would You Choose?”, Cole asks an absolutely terrible question: Who’s got the best bourbon/rye combo? Join the boys for another fun episode where the whiskey is good, but the conversation is delicious.

We apologize for the audio issues this episode. We didn’t realize that Cole’s primary mic was not picking up audio until after we recorded. Won’t be this bad next time.