This week, Juliet and Jacoby discuss Taylor Swift’s Super Bowl chugging, give their thoughts on the sausage challenge in 'The Bachelor,' and talk about how the creator of the Pop-Tart isn’t mentioned on the official website. Finally, they close the show by sharing their Personal Food News.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producer: Kyle Williams

Musical Elements: Devon Renaldo

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This week, Juliet and Jacoby discuss the influence Tex-Mex has had on Super Bowl food, share their thoughts on a clever food heist, and marvel at Sofía Vergara’s coffee-tasting skill. For this week’s Taste Test, they compare Red Vines to Twizzlers. Finally, they close the show by sharing their Personal Food News.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producer: Mike Wargon

Musical Elements: Devon Renaldo

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It’s Food News’ 100th episode, and Juliet and Jacoby begin the show by celebrating with Prosecco. Then, they share their thoughts on the Chuck E. Cheese cookbook, discuss lab-grown eel, and marvel at the original tableside caesar salad. For this week’s Taste Test, they try a black sapote drink from their visit to Tenerife. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producer: Mike Wargon

Musical Elements: Devon Renaldo

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This week, Juliet and Jacoby discuss Brooklyn Beckham’s pop-up restaurant, react to a court ruling on how much potato constitutes a crisp, and share their thoughts on Reese Witherspoon’s snow video. For this week’s Taste Test, they try Lewis Hamilton’s nonalcoholic tequila: Almave. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producer: Mike Wargon and Ronak Nair

Musical Elements: Devon Renaldo

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This week, Juliet and Jacoby discuss a lawsuit involving Lisa Vanderpump, once again share their thoughts on olive oil on ice cream, and dive deep into the bloodhound that's solving food crime in North Carolina. For this week’s Taste Test, they try a flight of grapes blind and try to name them. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producer: Mike Wargon

Musical Elements: Devon Renaldo

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This week, Juliet and Jacoby discuss the group stealing Wendy’s cooking oil, share their thoughts on the spread of counterfeit olive oil, and react to an article claiming beer drinking is down in America. For this week’s Taste Test, they try a trio of flavors from Anita Gelato. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producer: Mike Wargon

Musical Elements: Devon Renaldo

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This week, Juliet and Jacoby discuss Chobani's acquisition of Juliet’s beloved La Colombe, follow up on the woman who stole 10,000 Krispy Kreme doughnuts, and share their thoughts on the tomatoes that were lost in space. For this week’s Taste Test, they try a trio of foods that Jacoby thought they wouldn’t like. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producers: Mike Wargon and Sasha Ashall

Musical Elements: Devon Renaldo

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Juliet and Jacoby discuss the woman who could reduce her jail sentence by working a fast food job, react to a video showing potatoes being cleaned in a dishwasher, and share their thoughts on the UN's recommendation that Americans eat less meat. For this week’s Taste Test, they see whether they can identify different ketchup brands on taste alone. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producers: Mike Wargon and Ronak Nair

Musical Elements: Devon Renaldo

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This week, Juliet and Jacoby discuss Red Lobster’s endless shrimp costing the chain $20 million, share their thoughts on a Krispy Kreme truck heist, and question whether dessert stomach is a real thing. For this week’s Taste Test, they try a Blue Moon bagel with Valencia orange cream cheese from Popup Bagels. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producers: Mike Wargon and Ronak Nair

Musical Elements: Devon Renaldo

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Juliet and Jacoby share their thoughts on the viral 7,000-dollar cheese board, discuss the diner accused of putting their own hair into their food, and once again head to Philadelphia to break down a heist. For this week’s Taste Test, they try Ghirardelli Holiday Chocolate Snowmen. Finally, they close the show by sharing their Personal Food News and reacting to a listener-submitted voicemail.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email [email protected] for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby

Producers: Mike Wargon and Ronak Nair

Musical Elements: Devon Renaldo

Learn more about your ad choices. Visit podcastchoices.com/adchoices