Wine Access Unfiltered

Food & Wine Executive Wine Editor Ray Isle Talks What’s In Your Glass

12.07.2023 - By wineaccess.comPlay

Download our free app to listen on your phone

Download on the App StoreGet it on Google Play

December 7, 2023

Executive Food & Wine Editor and decorated wine writer Ray Isle, whose book The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now just came out to rave reviews. He and host Amanda McCrossin discuss how important “mindful farming” terms like “biodynamic” and “sustainable” really are, whether these winegrowing decisions manifest in the glass—and give you the scoop on whether you can blame sulfites for that red-wine headache

Wine Featured on This Episode:

More episodes from Wine Access Unfiltered