In today's podcast, Cheri Renee shares her journey from being a second-grade teacher to becoming a successful food blogger and cookbook author. Hear her advice for new grilling enthusiasts and insights into her upcoming projects, including a new cookbook focused on camping recipes on today's episode of Shootin' The Que!

0:00 - Start

0:10 - From Teacher to Food Blogger

2:43 - The Journey of Outdoor Cooking

5:53 - The Evolution of Food Blogging

8:51 - Family and Food: A Love Language

11:52 - Transitioning to Full-Time Blogging

14:35 - Creating Unique Recipes

17:20 - The Impact of Social Media

20:29 - Cooking with Griddles and Smokers

23:34 - Advice for New Grilling Enthusiasts

26:16 - Feedback and Future Projects

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Heath Riles, pitmaster

• 81x BBQ Grand Champion,

• 2022, 2024 & 2025 Memphis in May World Rib Champion

• 2025 Memphis in May Grand Champion

• Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

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