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Elise Densborn is the co-CEO of Splendid Spoon, a direct-to-consumer meal delivery platform that offers ready-to-eat, plant-based meals. Densborn was first introduced to Splendid Spoon as a customer. After over a decade in the finance industry, she joined the Splendid Spoon team as a consultant in 2018 and quickly rose through the ranks in permanent roles as VP of finance and insights and COO, becoming co-CEO in 2021. In this conversation with Stanford lecturer Emily Ma, Densborn shares the advantages and challenges of being a woman and co-CEO at the intersection of food and technology.
By Stanford eCorner4.3
1717 ratings
Elise Densborn is the co-CEO of Splendid Spoon, a direct-to-consumer meal delivery platform that offers ready-to-eat, plant-based meals. Densborn was first introduced to Splendid Spoon as a customer. After over a decade in the finance industry, she joined the Splendid Spoon team as a consultant in 2018 and quickly rose through the ranks in permanent roles as VP of finance and insights and COO, becoming co-CEO in 2021. In this conversation with Stanford lecturer Emily Ma, Densborn shares the advantages and challenges of being a woman and co-CEO at the intersection of food and technology.

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