Sara Elise, who runs the catering company Harvest & Revel and the creative brand Blind Seed, and Yemi Amu, the co-founder of Oko Farms and specialist in aquaponics, join Julia for a personal conversation about how to create your own path from the ground up.

The conversation centers on figuring out careers in and around food and features honest reflections from both Sara Elise and Yemi about being Black women in food in Brooklyn.

There are also answers to listeners' questions and a shoutout to Fresh Future Farm (find out more about the organization here).

For more about Sara Elise, check out Harvest & Revel. For more about Yemi Amu, check out Oko Farms. And for more about Julia Turshen and her work, head here.