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Description

If you’ve ever wondered how goats went from being banned in colonies to beloved on social media, this episode is for you! 

In this episode of For the Love of Goats, host Deborah Niemann talks with Tami Parr, author of Goats in America: A Cultural History  (As an Amazon Associate, I earn from qualifying purchases), about how goats have shaped — and been shaped by — American society for over 400 years.

Tami shares how her background as a cheese writer and historian led her to explore the surprising role of goats in U.S. history — from being despised agricultural “troublemakers” in the 1600s to starring in today’s goat yoga classes and artisan cheese shops. She also explains how perceptions of goat milk shifted during the tuberculosis outbreaks of the 19th century, leading to a complete transformation in how Americans viewed goats and dairy. 

Whether you raise goats, love history, or are simply curious about how these resilient animals earned their place in American culture, this episode offers a fascinating journey through time — full of unexpected stories, social change, and a few laughs along the way.

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