27 Oct 2020: Why should we let the Montrachets, Meursault, Volnay and Pommard get all the glory? There are three delightful villages set in the valleys behind the main Côte which are delivering steadily more exciting wines as these cooler, formerly sometimes marginal, locations have been warming up. These days there is more flesh on the bones of the whites and reds of St-Romain and Auxey-Duresses, while the reds of Monthélie are also excellent value propositions, by Burgundy standards.

Wines Samples:

1. 2017 Saint-Romain Blanc, Alain Gras
2. 2017 Auxey-Duresses Blanc ‘Patience No 10’, Domaine Agnès Paquet
3. 2018 Saint-Romain Rouge Combe Bazin, Domaine Henri & Gilles Buisson
4. 2015 Monthélie 1er Cru Sur la Velle, Eric de Suremain
5. 2010 Monthélie 1er Cru Les Duresses, Domaine des Comtes Lafon,
6. 2000 Auxey-Duresses 1er Cru Bas des Duresses, Domaine Potinet-Ampeau

This initiative was set up by the wonderful 67 Pall Mall Club.

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Subscribe to my website and get full access to my scores, tasting notes, detailed write-ups on producers and much more:
https://www.insideburgundy.com/register/

See all our events at: https://www.insideburgundy.com/all-events/
Daily updates on our Instagram: @jaspermorris.insideburgundy