Hard to believe it took five years to record our first listener Q&A, but based on the response, this will be far from our last! From finding recipes that partners and (older) kids can make to rediscovering personal food joy, we answer some great questions from YOU!

BIG SALE! We’ve dedicated March 2024 to celebrating our community. In addition to answering community questions in every episode published in March, we’re having a big community sale. Our supporting membership gives you access to our message boards, an ad-free stream of every DIJFY episode (EVERY ONE!), two exclusive bonus episodes every month, and more. Join today with the code JUICY to get 25% off for a year at either the monthly price or annual price.

LINKS 

• Fair Play: A Game-Changing Solution for When You Have Too Much to Do (and More Life to Live) by Eve Rodsky 
• Prep: The Essential College Cookbook by Katie Morford
• Bare Minimum Dinners: Recipes and Strategies for Doing Less in the Kitchen by Jenna Helwig
• Our episode, What Does It Mean to Declutter Feeding Your Family with Rachael Nielson
• Our episode, All the Ways to Turn Freezer Shortcuts Into Dinner
• Taquito Bake (one of many videos; not the original!)
• Ketchup Chicken recipe 

Looking to reduce the overwhelm of feeding your family while saving time AND money? Meal planning is the answer — yes, even if you’ve tried before and failed. We can help you get meal planning right with our Meal Planning for Everyone audio course. We’ve made it possible for anyone to become a meal planner — even you! Crack your meal planning code today.

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