Find Your Food Voice

[Interview] Diabetes and Intuitive Eating with Janice Dada


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Julie Duffy Dillon and Janice Dada discuss the intersection of intuitive eating and diabetes. They explore the misconceptions surrounding diabetes management, the importance of a non-diet approach, and the role of self-care in managing blood sugar levels. Janice shares insights from her book, 'Intuitive Eating for Diabetes,' highlighting the four pillars of intuitive eating and the significance of understanding the root causes of diabetes. The conversation emphasizes the need for a compassionate approach to body image and the importance of recognizing that weight is not the sole factor in diabetes management.

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Do you have a complicated relationship with food? I want to help! Send your Dear Food letter to [email protected]

Mentioned in this episode: Intuitive Eating for Diabetes book / Janice Dada website and Instagram / FYFV Book Preorder / FYFV Survey / FYFV Podcast Tip Jar 

Food Voice resources: Julie Dillon RD blog / PCOS Power Free Roadmap / PCOS Power Course / 6 Keys To Food Peace 

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Keywords: intuitive eating, diabetes, blood sugar, non-diet approach, pre-diabetes, weight cycling, self-care, nutrition, body image, GLP-1

Chapters

00:00 Understanding Diabetes and Intuitive Eating

17:51 Root Causes of Diabetes

24:37 The Four Pillars of Diabetes Management

29:18 The Importance of Rest and Boundaries

30:16 Individualized Treatment Plans

33:01 Understanding GLP-1 Medications

36:46 Body Image and Self-Compassion

41:41 Navigating Carbohydrate Intake in Intuitive Eating

46:15 Navigating Diabetes and Intuitive Eating

46:22 Exploring Cannabis and Intuitive Eating

46:51 Outrohttps://www.instagram.com/socalRD



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Find Your Food VoiceBy Julie Duffy Dillon RDN

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