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Since we’ve got our Innovation Festival going on this week, here’s a quick roundup of business and tech news:
And then we chatted with Chip Wade, CEO of Union Square Hospitality Group. He told us how he grew up in the hospitality industry and his tips for staying cool in a hot kitchen. USHG operates Gramercy Tavern, Union Square Cafe, and Blue Smoke, among other restaurants.
By Fast Company4.3
6666 ratings
Since we’ve got our Innovation Festival going on this week, here’s a quick roundup of business and tech news:
And then we chatted with Chip Wade, CEO of Union Square Hospitality Group. He told us how he grew up in the hospitality industry and his tips for staying cool in a hot kitchen. USHG operates Gramercy Tavern, Union Square Cafe, and Blue Smoke, among other restaurants.

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