Olympian Jane Flemming joins us on the Food Bytes podcast this week.

A busy mum of twin boys, Jane is a champion in the kitchen, and makes her own delicious sourdough bread from scratch.

We know Cookie Monster talks about ‘sometimes’ food … Jane explains to us what ‘never’ foods are!

She also talks to us about her involvement with a charity that’s very close to her heart – the Humpty Dumpty Foundation.

We’ve got a cracker of a Friday Food Poll for you this week, as we debate the merits of bacon versus crackle

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Presented by Sarah Patterson & Kevin Hillier

Food Bytes is proudly sponsored by CheeseLinks - Bringing cheese & yogurt making to your kitchen!

www.cheeselinks.com.au 

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