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<ul>
<li>Craftbier – Altbier Uerige Clone</li>
<li>Heiko – World Wide Burger getroffen <a href="https://www.instagram.com/worldwideburger/" target="_blank" rel="noopener nofollow">https://www.instagram.com/worldwideburger/</a></li>
<li>Restaurant Oliveto Bonn <a href="https://www.instagram.com/p/BpZ3OqlBsCi/?taken-by=kuechenjunge" target="_blank" rel="noopener nofollow">https://www.instagram.com/p/BpZ3OqlBsCi/?taken-by=kuechenjunge</a></li>
<li>Vitello Tonnato</li>
<li>Surf & Turf Schweinebauch mit Miesmuscheln und Kürbis, Rosenkohl</li>
<li>Lachsforelle auf einem Brotsalat mit Forellen-Kaviar-Sauce</li>
<li>TOMAMI – Würze Amazon Affiliate-Link <a href="https://amzn.to/2OX7d6c" target="_blank" rel="noopener nofollow">https://amzn.to/2OX7d6c</a></li>
<li>Surf & Turf Küchenjunge – Iberico Schweinenacken & Oktopus <a href="https://www.instagram.com/p/BpcePIvhb1c/?taken-by=kuechenjunge" target="_blank" rel="noopener nofollow">https://www.instagram.com/p/BpcePIvhb1c/?taken-by=kuechenjunge</a></li>
<li>Saumagen! <a href="https://www.instagram.com/p/BpkPo1VhqgA/?taken-by=kuechenjunge" target="_blank" rel="noopener nofollow">https://www.instagram.com/p/BpkPo1VhqgA/?taken-by=kuechenjunge</a></li>
<li>Bratkartoffeln! Gusseisen! Rohe Kartoffeln!</li>
<li>Porkbelly Burned Ends nach <a href="https://bbqlicate.de/2017/07/pork-belly-burnt-ends/" target="_blank" rel="noopener nofollow">https://bbqlicate.de/2017/07/pork-belly-burnt-ends/</a></li>
<li>Reise Rheinhessen <a href="https://www.instagram.com/p/BpHZGwWBqZv/?taken-by=kuechenjunge" target="_blank" rel="noopener nofollow">https://www.instagram.com/p/BpHZGwWBqZv/?taken-by=kuechenjunge</a></li>
<li>**Bakes Grumbäre **<br />
Schichtfleisch, Nacken/Bauch, Kartoffeln, Zwiebeln, Halb Milch / Halb Wein</li>
<li>**Grumbeer-Brieh**<br />
Bauchfleisch auskochen. Brühe Kartoffelsuppe kochen, mit Viewl Lorbeer kochen, Frischen Apfel/Birnen Kuchen dazu essen!</li>
<li>Genuss-Duell – Live verfolgen: <a href="https://www.facebook.com/RheinlandPfalz/" target="_blank" rel="noopener nofollow">https://www.facebook.com/RheinlandPfalz/</a></li>
<li><a href="https://www.chefkoch.de/rezepte/235381096130123/Ravioli-mit-Brokkolifuellung.html?zufall=on" target="_blank" rel="noopener nofollow">https://www.chefkoch.de/rezepte/235381096130123/Ravioli-mit-Brokkolifuellung.html?zufall=on</a></li>
</ul>The post <a href="http://kuechen-funk.de/2018/11/04/k-f-167-maeuschen-in-der-kueche-spielen/">K-F-167 Mäuschen in der Küche spielen</a> first appeared on <a href="http://kuechen-funk.de">Küchen-Funk - Der kulinarische Reise- & Foodpodcast seit 2013</a>.


  
    
      
      
      
      
      
    

    
      
        
      
      
        
          
          
          
        
        
          
            
              
            
          

          
            
              
            
            
              
            

            

            
              
            
            
              
            
          

          
            
              
            
          
        
        
          
        
        
          
            
          
          
            
              
            
          
          
            
          
        
      
    
    
    
      
        
          
        
        
          
        
        
          
        
        
          
        
        
          
        
      
      
    
  
  
    
      
    
    
      
    
    
      
    
    
      
    
    
      
    
    
  
  


            
            
        

<ul>
<li>Craftbier – Altbier Uerige Clone</li>
<li>Heiko – World Wide Burger getroffen&nbsp;<a href="https://www.instagram.com/worldwideburger/" rel="noopener noreferrer">https://www.instagram.com/worldwideburger/</a></li>
<li>Restaurant Oliveto Bonn&nbsp;<a href="https://www.instagram.com/p/BpZ3OqlBsCi/?taken-by=kuechenjunge" rel="noopener noreferrer">https://www.instagram.com/p/BpZ3OqlBsCi/?taken-by=kuechenjunge</a></li>
<li>Vitello Tonnato</li>
<li>Surf &amp; Turf Schweinebauch mit Miesmuscheln und Kürbis, Rosenkohl</li>
<li>Lachsforelle auf einem Brotsalat mit Forellen-Kaviar-Sauce</li>
<li>TOMAMI – Würze Amazon Affiliate-Link&nbsp;<a href="https://amzn.to/2OX7d6c" rel="noopener noreferrer">https://amzn.to/2OX7d6c</a></li>
<li>Surf &amp; Turf Küchenjunge – Iberico Schweinenacken &amp; Oktopus <a href="https://www.instagram.com/p/BpcePIvhb1c/?taken-by=kuechenjunge" rel="noopener noreferrer">https://www.instagram.com/p/BpcePIvhb1c/?taken-by=kuechenjunge</a></li>
<li>Saumagen!&nbsp;<a href="https://www.instagram.com/p/BpkPo1VhqgA/?taken-by=kuechenjunge" rel="noopener noreferrer">https://www.instagram.com/p/BpkPo1VhqgA/?taken-by=kuechenjunge</a></li>
<li>Bratkartoffeln! Gusseisen! Rohe Kartoffeln!</li>
<li>Porkbelly Burned Ends nach&nbsp;<a href="https://bbqlicate.de/2017/07/pork-belly-burnt-ends/" rel="noopener noreferrer">https://bbqlicate.de/2017/07/pork-belly-burnt-ends/</a></li>
<li>Reise Rheinhessen&nbsp;<a href="https://www.instagram.com/p/BpHZGwWBqZv/?taken-by=kuechenjunge" rel="noopener noreferrer">https://www.instagram.com/p/BpHZGwWBqZv/?taken-by=kuechenjunge</a></li>
<li>**Bakes Grumbäre **<br>
Schichtfleisch, Nacken/Bauch, Kartoffeln, Zwiebeln, Halb Milch / Halb Wein</li>
<li>**Grumbeer-Brieh**<br>
Bauchfleisch auskochen. Brühe Kartoffelsuppe kochen, mit Viewl Lorbeer kochen, Frischen Apfel/Birnen Kuchen dazu essen!</li>
<li>Genuss-Duell – Live verfolgen:&nbsp;<a href="https://www.facebook.com/RheinlandPfalz/" rel="noopener noreferrer">https://www.facebook.com/RheinlandPfalz/</a></li>
<li><a href="https://www.chefkoch.de/rezepte/235381096130123/Ravioli-mit-Brokkolifuellung.html?zufall=on" rel="noopener noreferrer">https://www.chefkoch.de/rezepte/235381096130123/Ravioli-mit-Brokkolifuellung.html?zufall=on</a></li>
</ul>The post <a href="http://kuechen-funk.de/2018/11/04/k-f-167-maeuschen-in-der-kueche-spielen/" rel="noopener noreferrer">K-F-167 Mäuschen in der Küche spielen</a> first appeared on <a href="http://kuechen-funk.de" rel="noopener noreferrer">Küchen-Funk - Der kulinarische Reise- &amp; Foodpodcast seit 2013</a>.

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