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Long-Lasting Pantry Staples, Our One-Minute Cooking Tip, An Interview With Author Sophie Minchilli, Sumo Mandarins, Frozen Cranberries, & More!
Pantry staples. Some of them can last a very long time. Almost indefinitely.
We should know! We're Bruce Weinstein & Mark Scarbrough, authors of over three dozen cookbooks, including one that best represents our method of cooking: THE ULTIMATE COOK BOOK with over 900 recipes!
In this podcast episode, we're talking about long-lasting pantry staples you should keep on hand. We've got a one-minute cooking tip about egg shells in a bowl of eggs. Bruce interviews Sophie Minchilli, author of THE SWEETNESS OF DOING NOTHING. And we tell you what's making us happy in food this week.
Here are the segments of this episode of COOKING WITH BRUCE AND MARK:
[00:43] Pantry staples that can last almost (!) forever.
[18:23] Our one-minute cooking tip: how to get bits of egg shell out of the bowl.
[20:02] Bruce's interview with Sophie Minchilli, the author of THE SWEETNESS OF DOING NOTHING.
[32:06] What’s making us happy in food this week? Sumo mandarins & frozen cranberries!
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By Bruce Weinstein & Mark Scarbrough
4.8
123123 ratings
Pantry staples. Some of them can last a very long time. Almost indefinitely.
We should know! We're Bruce Weinstein & Mark Scarbrough, authors of over three dozen cookbooks, including one that best represents our method of cooking: THE ULTIMATE COOK BOOK with over 900 recipes!
In this podcast episode, we're talking about long-lasting pantry staples you should keep on hand. We've got a one-minute cooking tip about egg shells in a bowl of eggs. Bruce interviews Sophie Minchilli, author of THE SWEETNESS OF DOING NOTHING. And we tell you what's making us happy in food this week.
Here are the segments of this episode of COOKING WITH BRUCE AND MARK:
[00:43] Pantry staples that can last almost (!) forever.
[18:23] Our one-minute cooking tip: how to get bits of egg shell out of the bowl.
[20:02] Bruce's interview with Sophie Minchilli, the author of THE SWEETNESS OF DOING NOTHING.
[32:06] What’s making us happy in food this week? Sumo mandarins & frozen cranberries!
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