This month we have a new limited release coco natural process Gesha from La Llama, Bolivia and are getting ready for the new Market Lane drip bags.

Hear about the current line up and upcoming coffees and news from the shops.

Kainamui is a new coffee from Kenya roasted for filter. In this episode Jason talks about how coffee buying in Kenya has changed and why Market Lane roast most of our Kenyan coffees for filter.

In this episode Jason and Einar talks about four Limited Release coffees from Ethiopia and Bolivia coming to Market Lane this winter, as well as some of the coffees on the current and upcoming menus.

Jason is back from a coffee buying trip to Ethiopia and Kenya and talks about some of the coffees coming to Market Lane later this year.

Einar and Jason talk about the coffees on the current menu, Prahran renovations and Jason's upcoming trip to Ethiopia and Kenya.

A recording of the Market Lane staff meeting 23 November 2023 with updates from Fleur and Jason and a presentation by Pedro and Léo from Pergamino, our producing and export partners in Colombia.

We asked the staff about any inconsistencies from across the Market Lane shops.

In this episode Holly and Kai joins Einar and Jason to discuss the questions that were submitted.

If you have any feedback or questions please email [email protected]

This week we have two new coffees from Yirgacheffe and Sidama, Ethiopia.

We got three limited release Gesha variety coffees from Bolivia coming up, produced by the Rodríguez family.

In this episode Jason talks about the different processing methods used and shares his tasting notes.

In this episode we hear from Fleur and Jason about their first trip back to Guatemala since 2019, about the producers they met and the coffees they tasted.