Pedro Flores has a beautiful farm in Bolivia called El Mirador, this is the next coffee we are releasing at Market Lane.

The first in a series, Jason and Einar introduce a new coffee to Market Lane, Finca Kusillo from Bolivia

In part 3 of Myths and Common Q's, Jason and Einar talk ristrettos, dialling in the espresso in the morning, and also What is the Magic?

In part two Einar and Jason discuss some common coffee myths and preconceptions - does skim milk have less lactose than full cream? Can pregnant women drink coffee? Find out today.

Einar and Jason address some common coffee myths, as suggested by our Market Lane staff. 

Conversations about coffee, people, hospitality, and some of our favourite things to eat and drink.

Einar and Tyson talk about the very special qualities of Guatemalan coffee, and preview some of the lots coming to Market Lane.

In this episode, Einar and Jason discuss the importance of water chemistry for brewing coffee, and introduce a coffee tasting exercise for Market Lane staff.

In the last one of the series, Einar talks to Fleur and Jason about how Market Lane started, how to taste coffee, and *Sparkles*

Today Einar and Jason introduce James Hoffmann, and in particular a blog post he wrote about the disconnect that can happen between baristas and the experience of their customers. Listen in to find out more.