Non-Japan Asia’s (NJA) food price inflation in November was at its highest level in the past decade, except for 2007-08 when global food prices spiked to extraordinary heights. As such, it is no wonder that food price inflation is among the top concerns on investors’ minds. Credit Suisse Singapore Economist Wu Kun Lung gave his take on food inflation.
Wheat and corn are the ones to watch after recent flooding. China, Indonesia and India most exposed to food inflation.
Indonesia may raise rates come March this year, expected to raise rates another 3-4 times; by 75-100 basis points by end 2011.
Credit Suisse's regression-based scenario analysis suggests that Malaysia and Korea are the countries in the region that are least exposed to such food price shocks in terms of headline CPI inflation.
Malaysia government will continue with subsidy reduction. Fuel price increase to be modest and gradual. Food subsidies in comparison with fuel subsidies are a smaller amount in M'sia, so probably will not raise prices on food items by much except for sugar, as government wants to discourage consumption due to obesity issues.
Overall, look at food stockpile conditions vs last year, and the demand situation especially in China. Where weather is concerned, it's 50-50: could be adverse, and it's equally likely that we'll see beneficial shocks.
In summary, Credit Suisse thinks year-on-year food price inflation is likely to rise further in the near term. However, without additional weather shocks or panics, they do not expect a full-blown food price crisis in 2011. They expect Non-Japan Asia food CPI inflation to peak in mid-2011 at around 15%, adding a further 1.5pp to headline inflation.
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