Mia Matlock always enjoyed baking, especially finding ways to inject her Pilipino heritage and ingredients into common desserts. But when COVID hit and she got the opportunity to turn her side hustle into a full-blown business, she took the leap. And now Oso Good Kitchen & Panaderya is thriving, introducing market customers to dishes and ingredients from the Philippines one cookie or cake at a time. Hear Mia's story and how she's using food to tell the stories of her people. 

🌐 More from Oso Good Kitchen: https://www.osogoodpan.com

This episode was sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito!

This episode was also sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make!

This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠!

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