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Hello and welcome to Spooning With Mark Wogan
On this episode, Mark is joined by music producer, singer and songwriter Midge Ure.
Midge opens up about his varied music career, the creation of Do They Know Its Christmas and how he created the Top Of The Pops theme tune. Plus, Mark sees if he can change Midge's mind on capers and seafood.
All dishes are cooked at the Mount Street Restaurant by Executive chef Jamie Shears in Mayfair.
You can see Midge on his Catalogue, The Hits Tour. For more information visit www.midgeure.co.uk
Don't forget we will be going to Pub In The Park between 6-8th September in St Albans. For more information visit www.pubintheparkuk.com
Hosted on Acast. See acast.com/privacy for more information.
By Virgin Radio UK4.3
33 ratings
Hello and welcome to Spooning With Mark Wogan
On this episode, Mark is joined by music producer, singer and songwriter Midge Ure.
Midge opens up about his varied music career, the creation of Do They Know Its Christmas and how he created the Top Of The Pops theme tune. Plus, Mark sees if he can change Midge's mind on capers and seafood.
All dishes are cooked at the Mount Street Restaurant by Executive chef Jamie Shears in Mayfair.
You can see Midge on his Catalogue, The Hits Tour. For more information visit www.midgeure.co.uk
Don't forget we will be going to Pub In The Park between 6-8th September in St Albans. For more information visit www.pubintheparkuk.com
Hosted on Acast. See acast.com/privacy for more information.

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