Milk processors are demanding farmers produce milk more sustainably, meaning they are being forced to look for solutions on their farms. In this latest podcast, Mole Valley Farmers’ Nutritionists Dr Kerensa Hawkey and Becky Hewlett outline ways farmers can feed their cows more sustainably. Presented by Seth Conway

Dairy farmers face being exposed to external factors that could severely affect their business. In this latest podcast, Mole Valley Farmers’ experts James Hague, Dr Robin Hawkey and Daniel McCreadie discuss with our host Seth Conway how farmers can help safeguard their businesses from rising interest rates, inflation, energy bills and volatile markets.

Plan, prepare and monitor is the message to ensure farmers have enough feed for their stock this winter. Silage samples are varied across the country and, for many, in short supply. In this latest podcast, Mole Valley Farmers’ Head of Alternative Feeds and Blends Shaun Hambley and Technical Services Manager Rachel Smithyman explore the most cost-effective winter feed options for livestock and ways to extend forage stocks, in conversation with Seth Conway.

2022 has been a tale of two halves for grassland farms across the UK, with some farmers experiencing extreme drought conditions whilst others bumper crops. In this latest podcast, we hear from Mole Valley Farmers' Head of Grassland and Forage Agronomy Lisa Hambly and Germinal UK’s Agricultural Sales Director Ben Wixey to find out what farmers can do now to safeguard against dry weather conditions and forage shortages in the future.