I can talk about this stuff for days. Get me on a high horse and it is off to the races.

I’ve tasted more wines than most people could ever dare dream of—but what fascinates me isn’t just what’s in the glass. It’s the stories behind the bottles, the regions, and the relentless passion it takes to survive and thrive in the wine trade.

In this episode of Wine Talks, I share how a ritual-like discipline led me to taste over 100,000 wines, and what that journey has taught me about the constantly evolving wine industry. I’ll take you inside Tuesday morning tastings, reveal why competitors sometimes secretly send each other cases of samples, and unpack how internet sales, supermarket scandals, and shifting consumer habits have redrawn the map of the wine world.

But it’s not just about business—I’ll also show you how to navigate an overwhelming wine aisle with confidence by learning to decode the meaning woven into a label. I’ll open a door to emerging wine regions like Armenia, where ancient traditions and native grapes are fighting for global recognition, much like Napa or Bordeaux once did.

Along the way, I’ll share unexpected stories—from unforgettable dining spots in Yountville, to vodka distilled from “second-chance” fruit, to boutique brands rewriting the rules of luxury. My goal is simple: to help you see wine in a whole new light. You’ll leave this episode empowered to explore, enchanted by histories you never knew, and inspired to savor not just what’s in your glass, but the human stories that bring it to life.

#WineTalks #WinePodcast #PaulKalemkiarian #WineOfTheMonthClub #WineTasting #NapaValley #Yountville #StHelena #WineEducation #WineIndustry #ArmenianWine #WineRegions #WineExperience #WineTravel #WineStories #WineCulture #WineRecommendations #Winemaking #WineShops #WineVarietals