NC F&B Podcast

Max and Matt headed down to Charleston Wine & Food to chat with the movers and shakers of the culinary world! In this mini-sode Max and Matt caught up with Quentin Middleton an expert knife maker to some of the best chef's in the biz.

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

Max and Matt headed down to Charleston Wine & Food to chat with the movers and shakers of the culinary world! In this mini-sode Max & Matt caught up with Meg Bickford the first ever female executive chef of the culinary institution that is Commanders Palace of New Orleans!

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

Part 2 of our conversation with Chef Scott Crawford.

Family, cooking, motorcycles and guitars, are the pillars of Chef Scott Crawfords life.

Despite coming close to death and nearly succumbing to addiction Chef Scott carved out a piece of the restaurant industry all for himself and his family! Chef Scott has recieved 5 JBF noms, owns 3 restaurants with a 4th coming yet there is still more he wants from this industry...

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

Family, cooking, motorcycles and guitars, are the pillars of Chef Scott Crawfords life.

Despite coming close to death and nearly succumbing to addiction Chef Scott carved out a piece of the restaurant industry all for himself and his family! Chef Scott has recieved 5 JBF noms, owns 3 restaurants with a 4th coming yet there is still more he wants from this industry...

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

NC State's Dr. Joel Pawlak has created a pseudo DeLorean to bring whiskey into the future. If you love whiskey and spirits there is so mucht to consume in this episode!

• How to age spirits.
• What is white labeling
• Did you know that India is the largest whiskey drinking country in the world?
• What is Trap Music?
• Who is defining The American Single Malt Whiskey Category?

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

The call of making Macaron's gave Allison & Carl Vick new meaning in life! Hear how they left their corporate lives behind to build a Macaron business and a family together!

In this episode Max & Matt learned:

• What's the difference between a Macaron & a Macaroon
• Who is BTS
• Why baking with flour can be a challenge in North Carolina.
• How to make nixtatacos

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

How can formal education help your carreer in hospitality? Dr. Bob O'Halloran , the Director of the School Hospitality Leadership at @eastcarolinauniv.☠️ talks a about what it means to be a chef and how to run a restaurant. Bob's program teaches you hand on information such as how to actually make it in the industry. Tune in to get schooled and learn more about ECU's hospitality program!

Support our Sponsors:

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

Here's a bonus episode and a simulcast of the new podcast Sound Palate with Kitty Kinnin of 96.1 BBB on the radio!

Kitty sits down with our co-host of the NC F&B Podcast, Max Trujillo, to discuss his brand new food Hall, Craften - opening up in Knightdale, NC this Friday, Feb 11th.

She also gets into Max's previous music career, how he and Matt Weiss met, then created the NC F&B Podcast and more... There's also a little Raider talk because they're both die hard fans.

Support our Sponsors:

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

Saint James Seafood is ready to reopen despite unforseen barriers for a 3rd time.

"Flavor is critical."

Chef Matt talks about why Saint James is so important to the Durham community and why he had to get it back open!

Also in this episode, chatter about how Matt became a Chef, is it ok to eat octopus and what pairs with sherry?

Support our Sponsors:

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]

Who-Jackie Morin is the Queen of Cotton Candy!

Why- Cotton candy is a symbol of happiness, sweetness and color.

When-Jackie walks into a room its like a disco ball went off.

What- was the best quote from this episode, "grief is love perservering."

Support our Sponsors:

Need a Gig? Go to GigPro NCFB! and get your first gig, free of charge, from GigPro!

SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

Drink Joe Van Gogh Coffee!

Proof Alcohol Ice Cream Think Differently About Dessert

Triangle Wine Company Use promo code 'NCFB' at checkout!

The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

For booking or questions about the show, contact: [email protected] or [email protected]