On Life and Land

Rose Tryon is the current president of American Agri-Women, an advocacy group devoted to amplifying the voices and the efforts of the many women involved in agribusiness. She and her husband also survived the 2018 fire that destroyed much of Paradise, CA, including their own home. But instead of simply rebuilding and moving on, Rose channeled her experience in advocacy into action. She told us her story at the 2025 World Ag Expo in Tulare, CA.

On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May.

As vice-president of innovation for Western Growers Association, Walt Duflock sees many of the concepts and prototypes that promise to relieve some of agriculture's biggest pain points, including labor availability, water optimization, regulatory compliance, and consumer demands for more sustainable production. We grabbed a few minutes with Walt at the recent World Ag Expo in Tulare, California.

On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May.

Join On Life & Land as we speak with Matt Perrier, general manager of Dalebanks Angus and host of the podcast "Practically Ranching." In this episode, Matt talks about the ranching culture of the Flint Hills, about his motivation for starting a podcast, and about the power of place.

On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May.

In this episode of On Life & Land, we speak with Bill Spiegel, field editor for John Deere's The Furrow magazine, about one of the most important — yet under-discussed — aspects of farming: succession planning. Along the way, Bill introduces us to two couples, Mark and Brenna Wulfkuhle and Bryan and Diane Fishburn, who have taken an unusual approach to planning for the future.

On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May.

Join us for our first episode of the new season as we bring back one of our favorite guests, Neil Dahlstrom, Deere & Company Branded Properties and Heritage Manager. Neil tells us a bit about his current projects, and in honor of John Deere's birthday, lets us in on some of the lesser-known facts about the history of the company and of the man himself.

On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May.

On Life & Land is back for another season! Join host David Jones and guests as On Life & Land tracks down stories from the backroads and the turnrows. Our new season begins February 4, but you can get a quick preview now!

Happy holidays from On Life & Land! Join us for a quick look back at some of our favorite stories from Season One.

When the monks of St. Joseph's Abbey in Spencer, Massachusetts decided they needed a new revenue stream, they turned to one of the oldest agricultural products known to man. "It has moments of really intense physical activity," says Father Isaac of St. Joseph's of the production process, "but it's an almost silent environment. It really fits in with our contemplative life."

Organic. Natural. Certified. GMO-free. What do they mean, and what should you choose? In this episode, we moderate a 'food fight' between co-host Chrissy Taylor and our friend Jen Anderson as they discuss how they (and we) make the choices we do at the store or restaurant, which labels make them put an item back on the shelf or into the cart, and what ag is doing right...or could be doing better...when it comes to promoting the health and safety of our food supply. We're talking labeling, food-shaming, fear-based marketing, and more.

Lucky Linda Cheddar. Little Lucy Brie. Tipsy Tilsiter. These are just a few of the "ridiculously good" cheeses on offer from Brooten, Minnesota's Redhead Creamery. In this episode of "On Life & Land," Alise Sjostrom (President, CEO, and resident redhead) and her mom, Linda Jennissen, talk about how the creamery came to be, the challenges facing kids who want to return to the farm...and about their love of all things cheese-related!