After growing up in his parents much-loved Milkbar, Phil Hallani was unaware of the strong hospitality skills he was developing. As an adult he understood the strong bond a hospitality venue can have with the community and set about to create venues that resonated with all walks of life in his home suburb of Penrith. Now he has four very different venues and one of the key operators in the ever evolving food scene of Sydney’s west.

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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.