In this episode, I talk with Joseph Marini, author of Mastering the Art of Entertaining. We cover what it really means to host, beyond the perfect table setting. Joseph shares why entertaining is about connection, not performance, and how a little planning goes a long way. We talk about what makes a good guest, how to keep people out of the kitchen, and why it’s okay to serve store-bought food, as long as you put it in a real bowl. This is a practical, honest conversation about making people feel welcome in your home, no matter your style or budget.

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