Visual and Performing artists come to the restaurant industry as "starving" artists who need supplemental income, yet a large percentage of them thrive & choose to stay.

This week the we sit down with Betty Pena, a Latina chef from the Bronx. We talk about the pandemic, hitting up the restaurant scene after a crazy year. Listen to us talk about treatment in the kitchen both good and bad.

Introducing the two hosts of Quiche My Ass, Dahlia and Nicole!