ChatGPT image description: A beautifully roasted turkey rests in a pan, stuffed with golden bread cubes and vegetables. A meat thermometer inserted directly into the stuffing reads 165°F, signaling safe doneness. The turkey’s crispy skin glistens, and the scene looks ready for a festive meal.
Don: And once again ChatGPT really does not understand thermometers or numbers on a scale. It doesn't really understand what a turkey might look like either.
Dr. Don and Professor Ben talk about the risks of cooking stuffing inside the turkey.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
John Wyatt on X: "Today I get to enjoy the yearly tradition where my father gives me a hard time about insisting that stuffing be cooked in the bird when I should "know better" because I'm a health inspector (It's my favourite food, and the risk is easily managed and outweighed by the benefit)" / XHow to Cook Turkey Stuffing Safely | USDADoes anybody remember laughter?? : r/ledzeppelinFood Safety Talk 53: Raw Milk Hamsterdam — Food Safety Talk840. DIY French Burger Kit — Risky or Not?Butterball Cook from Frozen Premium Whole Turkey, 10-14 lbs - Harris Teeter