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Season 1, Episode 10. Since we’ve learned about sake ingredients and sake classifications already, we thought it might be fun to look at the sake production process. We’re starting with what is called “raw materials preparation”. This encompasses rice washing, soaking and steaming. These three distinct steps all work together to prep the sake rice for fermentation.
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By Timothy Sullivan, John Puma5
5050 ratings
Season 1, Episode 10. Since we’ve learned about sake ingredients and sake classifications already, we thought it might be fun to look at the sake production process. We’re starting with what is called “raw materials preparation”. This encompasses rice washing, soaking and steaming. These three distinct steps all work together to prep the sake rice for fermentation.
Support the show

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