In this episode we discuss salt intake in the setting of chronic kidney disease. We start our discussion defining salt vs sodium and further discuss the physiology and outcomes of a high-sodium diet. We also review the guidelines and some helpful tips on implementing them. Understanding that patient challenges to a low-sodium diet might be present, we hear from our multidisciplinary panel on recommendations to overcome these problems. The episode finishes with a review, and discussion of the beneficial outcomes of successful implementation of a low-sodium diet.

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After listening, check out episode 12 of NKF's Hot Topics in Kidney Health podcast series, How Much Sodium is Safe for Kidney Patients?