
Sign up to save your podcasts
Or
Whether you call it naan, roti, lavash or tortilla, flatbread represents our cultures and traditions, showing us how food can unite us across borders. It's for that reason that the Canadian artist Sameer Farooq believes that flatbread belongs in a museum. His latest project, “Flatbread Library,” is a large-scale sculpture that indexes flatbread from different regions, sourced from bakeries around Toronto. Sameer sits down with Tom Power to tell us how a trip to Pakistan sparked the idea for the project, why bakers are the best sculptors, and how “Flatbread Library” challenges what we typically see in museums.
4.5
220220 ratings
Whether you call it naan, roti, lavash or tortilla, flatbread represents our cultures and traditions, showing us how food can unite us across borders. It's for that reason that the Canadian artist Sameer Farooq believes that flatbread belongs in a museum. His latest project, “Flatbread Library,” is a large-scale sculpture that indexes flatbread from different regions, sourced from bakeries around Toronto. Sameer sits down with Tom Power to tell us how a trip to Pakistan sparked the idea for the project, why bakers are the best sculptors, and how “Flatbread Library” challenges what we typically see in museums.
434 Listeners
383 Listeners
229 Listeners
241 Listeners
65 Listeners
109 Listeners
30 Listeners
12 Listeners
811 Listeners
175 Listeners
114 Listeners
204 Listeners
432 Listeners
32 Listeners
88 Listeners
178 Listeners
36 Listeners
90 Listeners
279 Listeners
266 Listeners