Science Friday

Technology Trends to Watch in 2023

The start of a new year is often a time to contemplate the future and what might lie ahead on the horizon. This week, the magazine MIT Technology Review unveiled its annual list of 10 technologies to watch—innovations that it thinks are on the verge of rapid adoption or causing significant cultural changes, or already in the process of creating such a shift. This year’s list includes items from the amazing astronomy enabled by JWST, to the ‘inevitable’ electric vehicle, as well as technologies that are further down the road, such as the ability to grow replacement organs to order.

Amy Nordrum, an executive editor at MIT Technology Review, joins Ira to talk about some of the innovations and the difficulties of narrowing a universe of possibilities into a list of 10 key technologies to watch. They also discuss some technologies highlighted in the past that went on to make a big difference—cloud computing, anyone?—as well as some projects the magazine highlighted in the past that did not turn out to be as significant as once thought.

Join us as we enter the rat’s nest. The snake pit. The mouse trap. What, precisely, is it that untangles an animal friend from foe? This week, we’re taking a close look at pests—critters with a notorious reputation for being destructive, annoying, and even villainous.

We’re also going to get a little philosophical and ask: What do those opinions tell us about ourselves?

Science journalist Bethany Brookshire is the author of Pests: How Humans Create Animal Villains. She joins Ira to talk about her new book, challenge our perspectives on what makes a pest, and answer listener’s pest-y questions live.

To read an excerpt of the book, visit sciencefriday.com.

Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Early Migration To North America Likely Wasn’t A One-Way Road

The story of how early humans migrated to North America might not be as simple as we once thought. The prevailing theory was that ancient peoples traveled from Siberia to modern-day Alaska using the Bering strait as a land bridge. But new genomic research, published in Current Biology, reveals movement in the opposite direction, back to Asia, as well.

Ira talks with Sophie Bushwick, technology editor at Scientific American, about the new research, and other top science stories of the week, including a new AI voice generator, a green comet visible visit in the night sky for the first time in 50,000 years, and how a specific atmospheric weather pattern caused historic flooding in California.

The United States is one of the largest consumers of meat in the world, with the average American eating 273 pounds of meat per year That’s not to say that tastes aren’t changing: Nearly a quarter of Americans say they have cut down on meat consumption, and 41% of Americans under 50 have tried plant-based meat.

There’s been a wave of companies and academic institutions working on cellular agriculture—a fancy way of saying animal products grown from cells in labs, and not from a meat farm. While lab-grown meat is not available in grocery stores yet, the FDA gave approval to make meat from animal cell culture for the first time in November. Upside Foods, the company making the product, makes chicken from cells grown in tanks.

Joining Ira to talk about cell agriculture are Andrew Stout, cellular agriculture biologist based in Boston, Massachusetts, and Aryé Elfenbein, co-founder of Wildtype, based in San Francisco, California, a company working on growing seafood from cells.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

FDA Expands Pharmacy Options for Abortion Pills

This week, the FDA finalized rules that would allow more retail pharmacies to stock and fill prescriptions for the abortion drug mifepristone. Previously, the medication had been available only via certain specialty pharmacies or via mail order. Now, major retail pharmacies such as CVS and Walgreens can apply for permission to fill prescriptions for the medications, which now account for about half of all abortions performed in the United States.

The immediate effects of the rule change are not entirely clear, however—a patchwork of state and local laws govern the availability of these medications, and may prevent their availability in some areas. Around half of the states have some restriction on abortion pills.

Katherine Wu, science writer at The Atlantic, joins Ira to unpack the rule change and other stories from the week in science, including news of a new surging COVID variant called XBB.1.5, the injury to NFL player Damar Hamlin, a stray snowy owl visiting southern California, a likely farewell to the Mars InSight lander, and a study looking at how an island rat population can affect offshore coral reefs.

A scientist and a comedian walk into a bar—for an interview about the craft of science comedy. Ira talks to comedians Chuck Nice, Kasha Patel, and Kyle Marian Viterbo about their work bringing the joke format to science communication.

While all three have different approaches to science—whether it’s sneaking the knowledge into “regular” jokes, or going straight for the factual jugular—they agree that the practice of stand-up has much in common with the scientific process. “We normally start with an observation or a question,” says Nice. “The experimentation is the joke itself, seeing whether or not it will get a laugh… you have to tell it in front of an audience. And after that you go, ‘Wow, that sucked. I can’t believe that wasn’t funny.’”

Plus, why comedy can itself be a science, and what good comedy has in common with good (science) communication. “It’s a long term skillset in playing with, and communicating, and connecting with your audience,” says Viterbo. “To be able to really listen to our audience, which these days we need more of.”

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

How Redlining Shaped Baltimore’s Tree Canopy

Redlining was pervasive in American cities from the 1930s through the late 1960s. Maps were drawn specifically to ensure that Black people were denied mortgages. These discriminatory practices created a lasting legacy of economic and racial inequality which persists today.

Less obvious is how redlining has shaped nature and the urban ecosystem. A recent study found that previously redlined neighborhoods in Baltimore have fewer big old trees and lower tree diversity than other parts of the city. These findings are part of the Baltimore Ecosystem Study, a collaborative research project which has tracked the city’s changing urban environment for the past 25 years.

But it’s not all bad news. The city has a comprehensive tree replanting initiative and is now working to restore its tree canopy. In 2007, Baltimore set a goal to increase the tree cover from 20% to 40% by 2037. Since then, officials have been working closely with non-profit community organizations to plant trees all over the city—especially in previously redlined and otherwise under-served neighborhoods.

Ira talks with Karin Burghardt, assistant professor of entomology at the University of Maryland about her latest research into the effect of redlining on Baltimore’s tree ecosystem. And later, Ira speaks with Ryan Alston, communications and outreach manager for Baltimore Tree Trust, which has planted over 16,000 trees in the city to date.

Pocket gophers, also known as gophers, are often viewed as a pest species. But their extensive tunnel networks are good for soil and help shape healthy ecosystems everywhere gophers are found.

Producer Christie Taylor talks to two University of Florida researchers who investigated the mystery of the pocket gopher—why does a single gopher build such a large network of tunnels?

What they found led to deeper questions about how gophers get enough food for their extensive energy needs, and whether they might even be cultivating roots in a deliberate act of farming. Plus, why pocket gophers deserve our appreciation as ecosystem engineers.

Activated carbon filters have become common household items as water filters in pitchers, or directly on your faucet. These activated carbon filters are also used in industrial processes like wastewater treatment and to filter out chemicals released in smokestacks.

Dr. Kandis Leslie Abdul-Aziz, assistant professor of chemical and environmental engineering at University of California Riverside, has created activated carbon filters from agricultural waste like corn stover and orange peels.

Abdul-Aziz talks with Ira about her research, and what it will take to shift manufacturing processes to be more sustainable and less harmful to the planet.

It’s something most of us know from experience: When it’s cold outside, you’re likely to see a lot of people sneezing and coughing. Upper respiratory infections, like the flu, colds or even COVID-19 are common in winter. But understanding the biological reasons why hasn’t been known—until now.

Researchers at Mass Eye and Ear cracked the mystery in the Journal of Allergy and Clinical Immunology last month. The study points to the cold-sensitive nose—specifically extracellular vesicles inside nose cells—as the key immune response impacted by temperature. It turns out that a temperature drop of about 40 degrees Farenheit triggers a severe decrease in the quantity and effectiveness in EVs, decreasing the body’s ability to prevent infection.

Ira speaks to the study’s lead author Benjamin Bleier, associate professor at Mass Eye and Ear in Boston, Massachusetts, about this breakthrough and the impact it could have on future treatments for respiratory illness.

Glass frogs have a superpower: If you look at them from above, they look like regular green frogs. But if you flip one over, you can see right into their bodies: hearts, intestines, bones, and all.

As these frogs doze off, however, something changes: They disappear. Well, almost. A new study shows that the frogs can hide their red blood cells as they sleep, becoming expert camouflagers.

Dr. Carlos Taboada, a biologist at Duke University, is a co-author on this study and he joins Ira to talk about the glass frogs’ tricks.

Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Keeping The Bubbly In Your Holidays, With Fizzical Science

As the year winds to a close, you may be attending gatherings where a festive flute of champagne is offered. Champagne production starts out with a first fermentation process that turns ordinary grape juice into alcoholic wine. A second fermentation in the wine bottle produces the dissolved carbon dioxide responsible for the thousands of fizzy bubbles that are a distinctive part of the experience of drinking champagne and other sparkling wines. 

In this archival interview from 2012, Ira talks with Stanford University chemist Richard Zare about the interplay between temperature, bubbles, the surface of the glass in which the drink is served, and surprising factors such as lipstick chemistry that can influence the sparkliness of each sip, and delves into the age old question of the best ways to keep an opened bottle of champagne bubbly for longer.  

66 million years ago, a massive asteroid hit what we know today as the Yucatán Peninsula of Mexico. Many people have a general idea of what happened next: The age of the dinosaurs was brought to a close, making room for mammals like us to thrive.

But fewer people know what happened in the days, weeks, and years after impact. Increased research on fossils and geological remains from this time period have helped scientists paint a picture of this era. For large, non-avian dinosaurs like Triceratops and Tyrannosaurus rex, extinction was swift following the asteroid impact. But for creatures that were able to stay underwater and underground, their post-impact stories are more complicated.

Joining Ira to discuss her book The Last Days of the Dinosaurs is Riley Black, science writer based in Salt Lake City, Utah.

The path to becoming a scientist is not unlike the scientific process itself: Filled with dead ends, detours, and bumps along the way.

Danielle Lee started asking questions about animal behavior when she was a kid. She originally wanted to become a veterinarian. But after being rejected from veterinary school, she found a fulfilling career as a biologist, doing the type of work she always wanted to do—but never knew was possible for her.

Science Friday producer Shoshannah Buxbaum talks with Dr. Danielle Lee, a biologist, outreach scientist, and assistant professor in biology at Southern Illinois University Edwardsville in Edwardsville Illinois about what keeps her asking questions, what rodents can help us understand about humans, and the importance of increasing diversity in science.

Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

This Soundscape Artist Has Been Listening To The Planet For Decades

Jim Metzner is one of the pioneers of science radio—he’s been making field recordings and sharing them with audiences for more than 40 years. He hosted shows such as “Sounds of Science” in the 1980s, which later grew into “Pulse of the Planet,” a radio show about “the sound of life on Earth.”

Over the decades, Metzner has created an incredible time capsule of soundscapes, and now, his entire collection is going to the Library of Congress.

John Dankosky talks with Metzner about what he’s learned about the natural world from endless hours of recordings and what we can all learn from listening. Plus, they’ll discuss some of his favorite recordings. To hear the best audio quality, it might be a good idea to use headphones if you can.

One of the summer’s biggest blockbusters has been the alien horror film Nope, from director Jordan Peele. Nope has elements of many classic UFO films, with the Spielbergian charm of Close Encounters of the Third Kind, and the horror and destruction from The War of the Worlds.

For the spoiler-averse, this is your warning to turn back now.

The big twist in Nope that differentiates it from other alien films is that it isn’t a UFO (or UAP if you’re up to date on the lingo) hanging out in the skies above our main characters. The saucer-shaped figure is the alien itself.

Writer and director Jordan Peele attributes much of the inspiration for the alien as coming from sea creatures. He enlisted the help of scientific consultants including marine biologist Kelsi Rutledge to help bring the creature, known in the film as Jean Jacket, to life. She even gave it a scientific name: Occulonimbus edoequus, meaning “hidden dark cloud stallion eater.”

Kelsi, who is a PhD candidate at UCLA in Los Angeles, California, talks to Ira about the ingredients that went into creating a new creature to scare audiences.

Life on the International Space Station throws some wrenches into how food and eating work. There’s very little gravity, after all. And there are big differences between nutritional needs on Earth and in space.

Astronauts must exercise two hours each day on the International Space Station to prevent bone and muscle loss, meaning daily caloric intake needs to be somewhere between 2,500 and 3,500 calories. Sodium must also be reduced, as an astronaut’s body sheds less of it in space. Astronauts also have an increased need for Vitamin D, as their skin isn’t able to create it from sunlight as people on Earth do.

So, how do all these limitations affect the food astronauts eat? Joining guest host Kathleen Davis to answer these gustatory questions is Xulei Wu, food systems manager for the International Space Station in Houston, Texas.

Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

A Look Back At The Top Science Stories of 2022

2022 was chock full of big science news. Scientists announced an important milestone toward the feasibility of nuclear fusion. Doctors transplanted a pig heart into a human for the very first time. And NASA returned to the moon with the successful launch of the Artemis I mission.

Ira recaps the year in science news with Tim Revell, deputy United States editor of New Scientist, including what the James Webb Space telescope has taught us about our universe, the significance of ChatGPT on the future of artificial intelligence, the spread of Mpox, and more.

The American beaver, Castor canadensis, nearly didn’t survive European colonialism in the United States. Prized for its dense, lustrous fur, and also sought after for the oil from its tail glands, the species was killed by the tens of thousands, year after year, until conservation efforts in the late 19th century turned the tide.

In her new book, Beaverland: How One Weird Rodent Made America, author Leila Philipp tells that tale—and the ecological cost of this near-extermination. But she also has good news: beavers, and their skillful engineering of waterways, have the potential to ease the fire, drought and floods of a changing climate. She talks to Ira about the powerful footprint of the humble beaver.

This book is the SciFri Book Club’s January 2023 pick. Find out more about our book club on this month’s main page.

On a Saturday afternoon walk, Kelly Schofield and her husband turned a corner onto a road near their house in Bow. They sensed something was wrong with the beaver pond before they saw it. “You could smell it. It was pretty strong. And then when we got down to the pond where you could really see the pond, you could see it was gone,” she said.The pond was drained. Left behind was a huge tract of mud, and creatures trying to survive. Neighbors took videos of fish floundering as the water receded.

Beavers are beloved by some and considered a nuisance by many. But Schofield and others who lived on the pond agreed: nature’s engineers made their property more valuable, and made their lives better. They took their kids down to the water to learn about frogs and turtles; watched ducks stop by as they migrated south.

Read the rest at sciencefriday.com.

Nothing beats the smell of a live Christmas tree in your home, but how can you keep the needles on your tree and off your carpet? Rick Bates, professor of horticulture at Penn State University, offers tips for how to properly care for your Christmas tree this holiday season.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Glitter Gets An Eco-Friendly Glimmer

Glitter—it’s everywhere this time of year. You open up a holiday card, and out comes a sprinkle of it. And that glitter will seemingly be with you forever, hugging your sweater, covering the floor. But glitter doesn’t stop there. It washes down the drain, and travels into the sewage system and waterways. Since it’s made from microplastics, it’s never going away.

As it turns out, all that glitters is not gold—or even biodegradable.

But what if you could make glitter that was biodegradable? Silivia Vignolini, professor of chemistry at the University of Cambridge joins Ira to discuss her latest discovery—eco-glitter made from plant cellulose.

The Resurrection Of The American Chestnut

At the turn of the 20th century, the American chestnut towered over other trees in forests along the eastern seaboard. These giants could grow up to 100 feet high and 13 feet wide. According to legend, a squirrel could scamper from New England to Georgia on the canopies of American chestnuts, never touching the ground.

Then the trees began to disappear, succumbing to a mysterious fungus. The fungus first appeared in New York City in 1904—and it spread quickly. By the 1950s, the fungus had wiped out billions of trees, effectively driving the American chestnut into extinction.

Now, some people are trying to resurrect the American chestnut—and soon. But not everyone thinks that’s a good idea. Reporter Shahla Farzan and “Science Diction” host and producer Johanna Mayer bring us the story of the death and life of the American chestnut.

When science involves visualizing the intricate movements of DNA through time and space, examining minutiae like how DNA folds and rearranges itself during cell division, or the relationships between miniscule beads on microscopic strings, the data can get complicated really fast.

Which is why biophysicist Adam Lamson is collaborating with artist Laura Splan in a project the two of them call ‘Sticky Settings.’ It’s a kind of an inside joke about the nature of DNA strands, and the kinds of digital transformations that can be applied to data in animation software.

But the result of this partnership has been anything but a joke. From giant tapestries that present maps of DNA in colorful, tactile formats, to otherworldly animations set to music, their art invites a non-scientific audience to literally walk into the processes our own cells are undergoing every day.

Producer Christie Taylor talks with Splan and Lamson about their partnership, and the natural intersection between an artist’s creativity and a scientist’s. Plus how an artist’s interpretation can bring new insights to difficult data.

This time of year, it’s not uncommon to see a little sprig of greenery hanging in someone’s doorway. It’s probably mistletoe, the holiday decoration that inspires paramours standing beneath it to kiss.

But as it turns out, we may have miscast mistletoe as the most romantic plant of the Christmas season. In reality, the plant that prompts your lover’s kiss is actually a parasite. Ira talks with evolutionary biologist Josh Der about the myth and tradition behind the parasitic plant, and what it may be up to the other 11 months of the year.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Scientists Reach Breakthrough In Nuclear Fusion

This week, researchers announced a big breakthrough in the field of nuclear fusion. Scientists have been slamming atoms into each other for decades in the hope that they will fuse together, and release more energy than was put in. And for the first time ever, scientists at the Lawrence Livermore National Laboratory did just that in early December, using very powerful lasers.

But just how quickly will the mission to develop scalable nuclear fusion become a reality? Ira talks with Casey Crownhart, climate reporter at MIT Technology Review, about that and other top science news of the week, including an uptick in methane, an investigation into telehealth data sharing practices, and the newly-identified snake clitoris.

Multiple myeloma is an incurable blood cancer that affects cells inside a patient’s bone marrow. Nearly all multiple myeloma patients will relapse at some point in their treatment, becoming resistant to first one, then another frontline intervention.

But a new kind of therapy, a bispecific antibody called Talquetamab, has been showing promise in clinical trials—both in treating the cancer, and keeping patients in remission longer. A bispecific antibody works as a kind of bond between a T-cell that might otherwise not be doing its job and the myeloma cell itself, forcing the T-cell to attack the cancer.

Ira talks to Dr. Ajai Chari, who is leading the clinical trials of Talquetamab, about the historic difficulty of treating multiple myeloma, and why this new therapeutic approach may lead to more patients living longer lives.

For those who celebrate Christmas, the decision over a Christmas tree can be hotly debated. For those who hold out for a real tree, there are dozens of species available for American consumers—catering to Douglas fir aficionados, Fraser fir fans, and Noble admirers. But climate change could soon affect the selection at a tree lot near you.

Chal Landgren, a Christmas tree specialist at Oregon State University, manages a program that for decades has bred and developed seedlings raised to become Christmas trees. Oregon is responsible for growing 25% of all Christmas trees in the country, but heatwaves and drought have made this future tenuous. “My kind of anecdotal information is that between this summer and the heat dome, we probably lost 50% of the seedlings that were planted,” Landgren told Science Friday.

Read more at sciencefriday.com.

There were many exciting science fiction and science gaming titles released this year. Whether you enjoy video games, board games, learning about mendelian genetics, getting immersed in hard tactical sci-fi, or just want to be a cat wandering around a gorgeous cyberpunk city, we have you covered. Joining us to discuss our favorite sci-fi and science-y games this year (and the slightly recent past) are Maddy Myers, Deputy Editor of Games at Polygon and co-host of the gaming podcast Triple Click, and Mandi Hutchinson and Suzanne Sheldon of Salt And Sass Games.

See the full list at sciencefriday.com.

Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Medicine Is Failing Disabled Patients. Meet The Doctors Pushing For Change

“More than sixty-one million Americans have disabilities, and increasing evidence documents that they experience health care disparities.” That’s the conclusion of a series of studies, in which researchers pulled back the curtain on how doctors perceive disabled patients.

A study from last year found that more than half of surveyed physicians do not feel fully confident that they can provide disabled and non-disabled patients the same level of care. And in another paper, some doctors went as far to say that if you have a disability then “I am not the doctor for you.”

So how do we change that? Ira talks with two researchers, who are disabled themselves, about how the medical field needs to better serve the disabled community. He hears from Dr. Lisa Iezzoni, an author on those studies and a professor of medicine at Harvard Medical School, who is based at the Health Policy Research Center at Massachusetts General Hospital in Boston. Also joining Science Friday is Dr. Feranmi Okanlami, a physician and assistant professor at the University of Michigan Medical School, based in Ann Arbor, Michigan.

To Stop Whale Strikes, Ships Were Asked to Slow Down. It Worked.

The Santa Barbara Channel is like an underwater national park with marine mammals, seabirds, fish and even shipwrecks.

Ocean currents from the north and south meet and mix here to create an ideal feeding grounds for marine life.

“Just the other day I was flying over the channel and we counted over 40 humpback whales in a rather small region feeding on fish,” said Sean Hastings, the Policy Management and Information Officer for the Channel Islands Marine Sanctuary—part of the National Oceanic and Atmospheric Administration or NOAA.

We met at the Santa Barbara Maritime Museum, close to his office, and sat in the museum’s library which is filled with books that are different shades of blues and greens—the colors you’d expect books about the ocean to be.

Hastings continues his story about a recent flight over the channel spotting all those whales.

To read the rest, visit sciencefriday.com.

75 years ago this month, research scientists working at Bell Labs first created, then unveiled to the world a new device—the point contact transistor. Some call it the greatest invention of the 20th century. That first transistor was a clunky looking thing, with two gold contacts on a plastic wedge pressed against a crystal of germanium. But that early device had a magical property: A voltage in one part of the device could control the flow of electrons in another part of the transistor. It could be a switch, or an amplifier.

That device and the ones that followed and improved on it would become an essential part of modern life. From the first transistor radios to modern computers, hearing aids, and more, transistors are everywhere, in great numbers. An ordinary cell phone today likely has billions of transistors in it. In fact, the transistor has become so ubiquitous that one estimate puts the number of transistors on the planet as about three million per square foot.

The three researchers credited with the invention of the transistor, William Shockley, John Bardeen, and Walter Brattain, went on to share the Nobel Prize in Physics—but they saw limited financial gain from their creation, and had a rocky personal relationship. Michael Riordan, a physicist, science historian, and coauthor of “Crystal Fire: The Invention of the Transistor and the Birth of the Information Age,” joins Ira to look back on the invention, the scientists who got credit for the device, and where transistor technology has gone since 1947.

Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374

Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.