Science Friday

Science Friday

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Science Friday episodes

  • Contraceptive Failures, Future Of Combating Covid, Rapid Evolution In The Anthropocene. Nov 4, 2022, Part 1

    Why Contraceptive Failure Rates Matter In A Post-Roe America

    Birth control options have improved over the decades. Oral contraceptives are now safer, with fewer side effects. Intrauterine devices can prevent pregnancy 99.6% of the time. But no prescription drug or medical device works flawlessly, and people’s use of contraception is inexact. “No one walks into my office and says, ‘I plan on missing a pill,’” said obstetrician-gynecologist Dr. Mitchell Creinin. “There is no such thing as perfect use, we are all real-life users,” said Creinin, a professor at the University of California-Davis who wrote a widely used textbook that details contraceptive failure rates.

    Even when the odds of contraception failure are small, the number of incidents can add up quickly. More than 47 million women of reproductive age in the United States use contraception and, depending on the birth control method, hundreds of thousands of unplanned pregnancies can occur each year. With most abortions outlawed in at least 13 states and legal battles underway in others, contraceptive failures now carry bigger stakes for tens of millions of Americans.

    Read the rest at sciencefriday.com.

    The Quest For New COVID-19 Solutions

    As we head towards our third pandemic winter, the nation still is facing about 2,500 weekly deaths from COVID, and over 3,000 people a day entering the hospital due to the virus. Dr. William Haseltine is chair and president of ACCESS Health International, a former professor at Harvard Medical School and Harvard School of Public Health, and the founder of several biotechnology companies, including Human Genome Sciences. “This thing knows everything about our immune systems,” Haseltine says. “We have to find new drugs that it has never seen before, and new combinations of those. That’s what’s worked for HIV. That’s what we have to do now—and we’re doing a very poor job of that.”

    Haseltine joins Ira to help explore the viral landscape, and where he sees viral research headed—from new vaccines to antiviral drugs and antibody cocktails.

     

    Can Animals Evolve To Survive The Anthropocene?

    When you think of evolution, you might imagine a slow process that takes millions of years. Take Tiktaalik, for example: The ancient fish, an important human ancestor, took 375 million years from climbing out of water to get to the humans you see now.Now that we’re here, we’re changing the world at an unprecedented rate. Threats like climate change, deforestation, and pollution are wiping out entire animal species in just one generation. Can evolution punch back? Or are some species fighting a losing battle?

    Dr. Shane Campbell-Staton joins Ira to discuss rapid evolution in the anthropocene, and whether that’s enough to keep these species afloat.

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

     

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


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    48 min
  • Fall Foliage Research, Voyager Scientist Retires, Flaws in Human Judgement, Milky Way Tell-All. Nov 4, 2022, Part 2

    Using Family Photos Of Fall Foliage To Track Climate Change

    Leaf-peeping, or tourism based on observing the colors of fall foliage, is a big industry in parts of the Northeast. So as leaves continue to change across the northern United States with the turning of the seasons, researchers are working to better understand how climate change may be affecting fall colors—changes that may affect the bottom line for those tourism-rich areas. But to tease out the factors involved with the timing of peak leaf color, the researchers need data on when leaves started to change color, when they arrive at their peak color, and when the leaf-peeping season ends. Unfortunately, satellite imagery showing leaf color is only available dating back to the year 2000—and so Stephanie Spera of the University of Richmond is trying to get data in some unconventional ways.

    Spera and colleagues are engaging in a massive citizen-science project, asking for tourist snapshots of Acadia National Park that show the colors of fall. While they’ll accept your cellphone selfies, they’re especially interested in older, pre-digital images—the sort of vacation pictures that might be in your family albums, or in shoe boxes in an elderly relative’s attic. Adding those images to their data set, she says, will both help them to validate the satellite data and to extend the boundaries of their data set outwards.

    Heather Goldstone, host and executive producer of Living Lab Radio on WCAI, joins Ira to talk about the project and how listeners can participate.

     

    The ‘Grandfather’ Of The Voyager Mission Retires

    45 years ago, the Voyagers 1 and 2 spacecraft were launched into the cosmos from Cape Canaveral in Florida. Since then, they’ve traveled over 14 billion miles from Earth, on a grand tour of our solar system, and beyond. The mission is still running, making Voyager 1 the farthest human-built artifact from Earth.

    Even before launch, scientists and engineers were hard at work planning and designing the mission. Last week, NASA announced the retirement of Dr. Ed Stone, who some called the ‘grandfather’ of the mission. Dr. Stone shepherded the Voyager program as its project scientist for 50 full years.

    In this conversation from 2013, just after Voyager 1 had entered interstellar space, Ira spoke with Dr. Stone for a status update on the mission.

     

    A Flaw in Human Judgment: How Making Decisions Isn’t As Objective As You Think

    If two people are presented with the same set of facts, they will often draw different conclusions. For example, judges often dole out different sentences for the same case, which can lead to an unjust system. This unwanted variability in judgments in which we expect uniformity is what psychologist Daniel Kahneman calls “noise.”

    The importance of thoughtful decision-making has come in stark relief during the pandemic and in the events leading up to the January 6th insurrection.

    Ira talks with Nobel Prize-winning psychologist Daniel Kahneman about the role of ‘noise’ in human judgment, his long career studying cognitive biases, and how systematic decision-making can result in fewer errors.

    Kahneman is the co-author of “Noise: A Flaw in Human Judgment,” along with Oliver Sibony and Cass R. Sunstein, now available in paperback.

     

    Frenemies, Lovers, And The Fate Of The Cosmos: Our Galaxy Tells All

    Our galaxy, the Milky Way, is 13.6 billion years old, all-knowing, and a little sassy. It has a rich social life of friends, frenemies, and even love interests—all other galaxies in the local group, including the stunning Andromeda. And the Milky Way is a little disappointed that we’ve stopped telling as many stories about it.

    Or at least, that’s how folklorist and astronomer Dr. Moiya McTier imagines the galaxy’s personality when writing her new book, The Milky Way: An Autobiography of Our Galaxy. The book stretches from the beginning of the universe to the birth of our planet, and then on to the eventual theoretical end of the cosmos. Along the way, we learn both the science of how stars form and galaxies collide, and the many stories and myths humans have told about these bodies throughout our relatively brief lives.

    McTier joins Ira to tell all (on behalf of the Milky Way), and explain the importance of story in scientific knowledge and discovery.

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

     

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


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    48 min
  • Cat Purrs, AI Darth Vader Voice, Deathcaps, Eating Jellyfish. Oct 28, 2022, Part 2

    Why Do Cats Purr? An Investigation Into A Purr-fect Mystery

    Science Friday recently received a voicemail from a listener named Violet from Maui, Hawai’i, who wanted to know: Why do cats purr?

    We wanted to see what other cat lovers knew about cat purring. So we sent our talented SciFri colleagues Diana Montano and Kyle Marian Viterbo to the Meow Parlor, a cat cafe in New York City to find out.

    Guest host Katherine Wu, who recently wrote about why cats purr for The Atlantic, also talks with Robert Eklund, professor of language, culture, and phonetics at Linköping University in Linköping, Sweden. He explains what we do and don’t know about how and why cats purr.

     

    How To Digitally Recreate Darth Vader’s Voice From A War Zone

    James Earl Jones played Darth Vader for 45 years. But this September, he officially stepped down from the role. Fear not, Star Wars fans—the villain isn’t gone for good. Instead, the filmmakers have teamed up with the Ukrainian AI company Respeecher to recreate his voice.

    Respeecher can convert one person’s speech into the voice of another. The company’s work has appeared in the Star Wars canon already, as Young Luke Skywalker in “The Mandalorian” and “The Book of Boba Fett.” And just last month, they debuted their Darth Vader mimic in the T.V. show “Obi-Wan Kenobi.”

    They always knew that it would be challenging to recreate Vader’s iconic voice. But their job got a whole lot harder when Russian troops invaded their nation.

    Respeecher chief technology officer Dmytro Bielievtsov and sound engineer Bogdan Belyaev join guest host Kathleen Davis to talk about their work.

     

    Toxic Death Cap Mushrooms Take Root In The Mountain West

    Toxic mushrooms are not unusual in the Mountain West.

    “This is probably a lepiota,” said Susan Stacy, looking at a mushroom on a recent afternoon in a Boise, Idaho, neighborhood not far from downtown. “See that little dark nub in the middle and little flecks around here?”

    Stacy turned to her mushroom identification book.

    “Edibility: to be avoided. Perhaps poisonous,” she said.

    While this little mushroom could be problematic for a curious dog or child, it doesn’t compare to one of the world’s deadliest mushrooms – which Stacy discovered in Boise last September.

    She remembers that it was a hot day, and she decided to take a detour from her normal route to check out a busier area where many lawns were “generously” watered.

    “And here I come upon this mushroom, and I knew it was an Amanita because I had seen them before. And an Amanita, to my mind, is a gorgeous, statuesque, elegant creation. They’re just stately,” she said.

    The genus Amanita includes, incidentally, the species on which the red and white mushroom emoji is likely based, which also happens to be poisonous.

    Read the rest of this story on sciencefriday.com

     

    Will A Hotter World Make Jellyfish Haute Cuisine?

    The ocean is filled with delicious ingredients, but our favorite seafood items might not stick around on menus forever … thanks to climate change taking its toll on fisheries. As a result, scientists are thinking more and more about what the future of food is going to look like—what ingredients we should eat more, and what we should eat less. That could mean we’ll eat more items like kelp, oysters, and mussels, which are a great source of nutrients, since they can be sustainably harvested.

    But there’s another seafood that’s being encouraged as a food of the future. But it’s a little more unfamiliar—and maybe surprising—to most of the world. It’s jellyfish. Although it’s a fairly common ingredient in several countries, like China and Vietnam, it hasn’t quite broken into the international market yet.

    Guest host Katherine Wu talks with Agostino Petroni, a journalist based in Rome who reported on the topic for Hakai Magazine, and Dr. Antonella Leone, a researcher at the Italian National Research Council’s Institute of Sciences of Food Production, based in Lecce, Italy. They talk about the benefits of jellyfishing, what it’s going to take to catapult jellyfish into the international seafood market, and their favorite jellyfish recipes.

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

     

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


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    47 min
  • SciFri Book Club Returns, Upcoming Winter Illnesses. Oct 28, 2022, Part 1

    Don’t Trust What You See On TikTok This Election Season

    Midterm elections in the United States are just under two weeks away. And new research suggests a significant risk of misinformation for American social media users—particularly from the video-sharing platform TikTok. Cybersecurity researchers at NYU published their findings after submitting misleading advertisements to YouTube, Facebook, and TikTok.

    The ads contained either the wrong dates or voter requirements for upcoming elections, or perpetuated narratives about the validity of past elections. And while TikTok prohibits all political advertising, 90% of those test ads were approved. Meanwhile, YouTube performed the best in rejecting all of the ads, and Facebook accepted about 30% of English-language ads.

    New Scientist’s Tim Revell joins co-host Kathleen Davis to talk about the misinformation implications of social media advertisements. Plus, the dramatic electrical charge of swarming honeybees, the good news about declining monkeypox cases, and other stories.

     

    When Studying Ecology Means Celebrating Its Gifts

    Dr. Robin Wall Kimmerer’s book Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge and the Teachings of Plants was first published nearly a decade ago—but in 2020, the book made the New York Times best-seller lists, propelled mainly by word of mouth. The book explores the lessons and gifts that the natural world, especially plants, have to offer to people. Kimmerer writes that improving our relationship with nature requires the acknowledgment and celebration of a reciprocal relationship with the rest of the living world. “I think we can care better for one another, for the land, and in fact we can do better science when we consider all of these streams of evidence, and assumptions, about the living world,” says Kimmerer.

    Kimmerer is a member of the Citizen Potawatomi Nation, and the founder and director of the Center for Native Peoples and the Environment at the SUNY College of Environmental Science and Forestry. In this SciFri Book Club discussion, recorded before a live Zoom audience, she discusses the book, the role of ceremony in our lives, and the challenge of addressing ecological issues such as exotic species within a reciprocal framework.

     

    Looking Ahead To Our Third Pandemic Winter

    As winter approaches in the northern hemisphere, the Centers for Disease Control and Prevention are monitoring the rise of new COVID-19 variants—all, so far, descendants of 2021’s highly transmissible Omicron variant, whose emergence kicked off a deadly winter wave. Will any new variants emerge with the same potential?

    Guest host Katherine Wu talks to viral evolution researcher Dr. Verity Hill about the forces that may encourage the emergence of another concerning variant, and why new variants are more likely to evade our immune system’s defenses.

    Meanwhile, pediatric departments around the country are seeing more children with influenza and RSV than usual, heralding an early and potentially more severe start to the winter respiratory virus season. Duke University’s Dr. Ibukun Kalu joins to share about how multiple viruses may add to the risks COVID poses, as well as the toll the pandemic has already taken on healthcare’s capacity.

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

     

     

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


    Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

    48 min
  • Asking For Help, PFAS Chemicals, Plastics Recycling, Depression Book. October 21, 2022. Part 2

    The Science Behind Why You Should Ask For Help

    Sometimes asking for help—even for the smallest of favors—can feel awkward, or like you’re inconveniencing someone else. But the odds are, you’re probably wrong. Studies show that people are much more willing to lend a helping hand than you would think, and both parties usually end up happier.

    Guest host Shahla Farzan talks with Dr. Xuan Zhao, a psychologist at Stanford University, about the psychology behind asking for help.

     

    A Possible Achilles Heel For Troublesome PFAS Chemicals

    Long-lasting chemicals known as per- and polyfluoroalkyl substances, or PFAS, are used widely in everything from firefighting foam to microwavable popcorn bags. The chemicals are a popular component of polymer coatings that resist heat, grease, stains and water.

    PFAS compounds (a family that includes roughly 12,000 different substances are often called “forever chemicals” in popular science coverage, because they’re designed to be super stable and don’t break down in the environment. But what makes them last “forever” from a chemistry perspective? And what can we do about it?

    Current PFAS disposal methods are expensive and labor-intensive, blasting the chemicals with temperatures over 1,000 degrees C in a high-pressure environment. But a research study published in Science has found a possible Achilles’ heel: a weak spot in the chemical bonds. The research points to a new possible method for disposing of PFAS chemicals, which uses special reagents to knock off a group of oxygen atoms at the tail end of PFAS, triggering a cascade of reactions that breaks the PFAS chemicals down into harmless components.

    The paper’s lead author, Brittany Trang, joins guest host Shahla Farzan to discuss this development in PFAS research.

     

    Engineered Bacteria Might Help The Dream Of Mixed Plastic Recycling

    We’ve all been there—standing by the recycling bin, holding some sort of plastic object, and trying to figure out if it can go in the bin.

    There are many different types of plastic out there, from the film that wraps the meat at the grocery store, to the plastic in your milk jug. But they all differ in their ability to be recycled, and in the specific procedures and recipes that it takes to process them. Writing in the journal Science, a team of researchers describes a demonstration process that can break down a mixed bag of plastics, even dirty ones, and produce a single chemical output that could be used in industry.

    The process starts with a catalytic oxidation process involving metal salts, an acetic acid solvent, heat, and oxygen. That process is essentially a “controlled combustion,” says Dr. Gregg Beckham of the National Renewable Energy Laboratory. The oxidation process breaks the plastics in the reaction into a blend of liquid chemicals. Then, that blend of products is fed to a strain of engineered bacteria that have been designed to be able to eat each of those chemical breakdown products, and use them to make a specified product.

    Beckham says that in the initial experiment, they created two different products—one a biodegradable plastic, and one a precursor to a type of recyclable nylon—but the method could conceivably be adapted to any product that bacteria can be enabled to grow via synthetic biology. Beckham joins SciFri’s John Dankosky to talk about the demonstration, and the challenges of moving this technology out of the laboratory and into an operating recycling process.

     

    How Understanding Depression Goes Beyond The Scientific Method

    Science has yet to pinpoint exactly why some people experience depression and others do not. And it may never be able to give a fully satisfying answer. While people with depression may have similar symptoms, each person’s story is just a little different. And there’s no “one size fits all” treatment.

    Guest host John Dankosky talks with John Moe, who has spent a lot of time thinking about the nuances of depression through a humorous lens. Moe is the host and creator of the podcast Depresh Mode and author of The Hilarious World of Depression, which shares a name with his previous podcast. 

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


    Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

    48 min
  • Societal Climate Impacts, Alaskan Crab Shortage, Protected Fisheries Surprise. October 21, 2022, Part 1

    A Boost For U.S. Electric Vehicle Battery Production

    This week, the Biden administration announced it would issue grants totaling some $2.8 billion to increase U.S.-based production of electric vehicle batteries and mining of the minerals used in their manufacture. The grants would go to companies in 12 states to help boost domestic production of key battery ingredients such as lithium, graphite and nickel, reducing the country’s reliance on China and other foreign battery producers. Casey Crownhart, a climate and technology reporter at MIT Technology Review, joins John Dankosky to talk about the plan and the road ahead for U.S.-based electric vehicles.

    They also talk about a surge in renewables use in Europe, new options for COVID vaccine boosters, charges of environmental racism against the state of Louisiana, and new research into why some of us seem to be magnets for mosquito bites.

     

    Climate Change’s Toll On Our Social Fabric

    Climate change is already driving many visible effects in our world, from extreme flooding to the extinction of species. It threatens agriculture and life on coastal lands. But researchers predict a changing climate can also affect humans in other, more nuanced ways, including changes in human behavior and mental health.

    Co-host Shahla Farzan talks to Stanford researcher Marshall Burke, whose research has looked at the link between climate extremes, including heat waves and drought, and historic and contemporary conflicts. Plus, John Dankosky interviews Queens College neuroscientist Yoko Nomura about her work finding high rates of childhood psychiatric disorders among children whose mothers were pregnant, and under extreme stress, during 2012’s Superstorm Sandy—a hint at the generational toll of intensifying disasters. They discuss why the answer to both challenges may be providing more social and economic support to those most vulnerable to stress as the globe warms.

     

    The Mysterious Case Of Alaska’s Crabs

    For the first time ever, the Bering Sea snow crab fishery will not open for the upcoming season. Alaska’s Department of Fish and Game announced the closure Monday afternoon. The Bristol Bay red king crab fishery will also be closed this year — for a second year in a row. Gabriel Prout co-owns the F/V Silver Spray with his dad and brothers. The Silver Spray is a 116-foot steel crabber that’s homeported in Kodiak. He said he wasn’t surprised that Fish and Game closed the king crab fishery — in a normal year, he’d go out for king crab, too. But numbers have been on the decline and that fishery didn’t open last year, either.

    “The real shocking part is the total and complete collapse of the snow crab fishery which no one expected last year when it happened, and a complete closure this year was equally as shocking,” Prout said. Miranda Westphal, an area management biologist with Alaska’s Department of Fish and Game, said the sudden decline in snow crab came as a shock to biologists as well. Back in 2018, there was record recruitment in the Bering Sea snow crab stock. Those numbers started to go down in 2019, and there was no survey in 2020 due to the pandemic.

    Read the rest at sciencefriday.com.

    In Hawai’i, Conservation Has Also Provided Fishermen Economic Benefits

    Papahānaumokuākea Marine National Monument, along the northwestern Hawaiian islands, has been under some kind of conservation protection since the days of Theodore Roosevelt’s presidency. It is a deeply sacred place to native Hawaiians. And at more than 583,000 square miles, it’s also the world’s largest fully protected no-fishing zone, after its expansion under the Obama administration in 2016.

    Marine protected areas like Papahānaumokuākea are designed to provide refuge to fish and other marine mammals that have been overexploited and otherwise threatened by human activities. But research has remained inconclusive on if these protections provide enough benefits to nearby areas to blunt the economic impact of exclusion zones. This is especially debated in the case of big, mobile, migratory species like Hawai’i’s all-important bigeye and yellowfin tuna.

    Now, new research from an interdisciplinary team of economists and ecologists looked at how well Hawaiian tuna fishermen did when they fished close to the monument, and further away. And they found, to their surprise, that there was a strong benefit, which increased in the years after the monument’s expansion. Fishermen near the monument caught more tuna, for the same amount of effort, than fishermen further away.

    Co-host Shahla Farzan talks to first author Sarah Medoff about the surprising findings, and why the economics of a marine protected area might matter to conservation decisions.

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


    Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

    48 min
  • Eco-Death Care, Brain Memory Prosthetic, Space Food. Oct 14, 2022, Part 2

    Burying Green: Eco-Friendly Death Care On The Rise

    Dying, it turns out, isn’t carbon neutral. Like many of the choices we make in our lifetimes, the choice to cremate or preserve our bodies after death comes with tradeoffs as well. With preservation and burial, there’s the carbon cost of cemetery space, the materials to make a coffin, and the chemicals required to prevent decay. With cremation, the body’s carbon is released into the atmosphere through the burning of natural gas.

    This is one of the reasons why companies are starting to offer more eco-friendly options, such as water-assisted cremation. Composting human bodies is another option, allowing our carbon to be sequestered in the soil, and providing nutrients for ecosystems or gardens. But in the United States, these lower-carbon funereal options are often against the law.

    Now, that’s slowly changing, with pressure from people who wish to use those options for themselves when the time comes. Producer Kathleen Davis discusses these issues and more with mortician Caitlin Doughty and Katrina Spade, founder of Recompose, a company that has pioneered the practice of human composting. Plus, the relationship between grief, ritual, and the choices we have for our mortal remains.

     

    This Brain Prosthesis Could Improve Memory Loss

    When people hear the word “prosthetic,” they’ll probably think of an arm or a leg. But what about a prosthetic for the brain? A team of neuroscientists is designing a device that could “zap” the brain into remembering information better, and it’s targeted for people with memory loss. They’re doing so by studying the electrical patterns involved in memory, then mimicking them with electrodes implanted in the brain.

    Ira speaks with Dr. Robert Hampson, neuroscientist at Wake Forest University School of Medicine, in Winston-Salem, North Carolina, who is working on the implant.

     

     
    Making a Meal Fit For An Astronaut

    Life on the International Space Station throws some wrenches into how food and eating work. There’s very little gravity, after all. And there are big differences between nutritional needs on Earth and in space.

    Astronauts must exercise two hours each day on the International Space Station to prevent bone and muscle loss, meaning daily caloric intake needs to be somewhere between 2,500 and 3,500 calories. Sodium must also be reduced, as an astronaut’s body sheds less of it in space. Astronauts also have an increased need for Vitamin D, as their skin isn’t able to create it from sunlight as people on Earth do.

    So, how do all these limitations affect the food astronauts eat? Joining guest host Kathleen Davis to answer these gustatory questions is Xulei Wu, food systems manager for the International Space Station in Houston, Texas.

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


    Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

    48 min
  • How Gamification Has Taken Over, Brewing An Ancient Beer Again. Oct 14, 2022, Part 1

    Scientists Are Trying To Study Human Neurons… In Rat Brains?

    Scientists have a tricky time studying neurons, partially because they are remarkably difficult to grow in a lab. They need other cells around them, and they don’t replicate or reproduce like other cells do. In a new study in Nature, researchers figured out that they can take a ball of human brain tissue and frankenstein it into a rat’s brain, and the rat can respond to it. This exciting discovery could offer scientists a new way to study the human brain.

    This week’s co-host Kathleen Davis talks with Umair Irfan, staff writer at Vox, about this story and other science news of the week. They chat about neurons that can play ping pong, COVID updates, a disturbing uptick in STI cases, how deep sea mining could destroy an underappreciated ecosystem, and how a mummified dinosaur named Dakota is challenging what paleontologists knew about dino preservation.

     

    How Gamification Has Crept Into School, Work, And Fitness

    Gamers often spend hours embarking on quests, unlocking new levels, and collecting badges. But what about when aspects of games start popping up in other parts of life—like work, school, and exercise? Adrian Hon created the fitness app “Zombies, Run!” and has thought a lot about how the principles of gaming have crept into so many different corners of our lives, and why it may not always be as innocent as it seems.

    Ira and co-host Kathleen Davis talk with Adrian Hon, author of You’ve Been Played: How Corporations, Governments, and Schools Use Games to Control Us All. Hon is also the CEO and founder of the game developer, Six to Start, based in Edinburgh, United Kingdom.

     

    A Taste Of New York In A Hyper-Local Beer

    If you’re a person who enjoys beer, you’ve likely been aware of the craft beer boom of the last couple of decades. India Pale Ales, or IPAs, have become some of the most popular types of beer brewed in local breweries. But it doesn’t get more local than a type of beer that most people have never heard of: the gruit.

    The gruit traces its origins back to the 11th century. Historically, instead of hops, brewers used herbs and spices native to wherever they lived. This results in a flavorful beer that changes taste depending on the plant life in the region.

    Fast forward a few hundred years to now, and you’ll find brewers getting back to this hyper-local brewing tradition. Those brewers include Isaac Patient, head brewer of Sixpoint Brewery in Brooklyn, New York. His team partnered with Saara Nafici and Brendan Parker at Red Hook Farms to procure four key herbs for the brew: rosemary, tarragon, lemongrass, and mugwort.

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


    Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

    47 min
  • Science Issues In the Election, Diabetes and Hibernating Bears, Medicine Nobel. Oct 7, 2022, Part 2

    The Politics Of Science: Voters Have An Important Voice

    This November’s general election season covers every level of government, from Congress at the federal level, to state governors and local ballot initiatives. Also on the ballot are many issues where understanding science better might result in better policy—think zoning questions about building next to rising seas or fire-prone wildlands, or questions about drug legalization and abortion access. Even whether to invest in education that might create more STEM workers—that’s a science question too.

    Ira talks to Rachel Kerestes of the American Association for the Advancement of Science’s ‘Science is US’ initiative, and Howard Learner of the Environmental Law & Policy Center. They cover region-specific and state-specific science concerns, the need to connect more policy makers to scientific expertise, and how voters can have a voice in science issues even at the local and state level.

    Make your voice heard! Go to www.sciencefriday.com to fill our our survey about which science issues you see on your ballot.

     

    Svante Pääbo Awarded Nobel For Examining The Ancient Human Genome

    This week, geneticist Svante Pääbo was awarded the 2022 Nobel Prize in Physiology or Medicine. Pääbo is the director of the Max Planck Institute for Evolutionary Anthropology in Leipzig, and his research looks at finding bits of genetic material from ancient hominid lineages embedded within the modern human genome. The prize committee awarded the prize “for his discoveries concerning the genomes of extinct hominins and human evolution.”

    Pääbo described his work as like an archeological dig. “We sort of make excavations in the human genome,” he said. “What we do is to look for the genetic material, for DNA, from people who have lived here long before us, and try to see how they are related to us, and how they are related to other forms of humans that were also here, such as Neanderthals.”

    In a conversation recorded in 2017, Pääbo describes his research, and how his team has developed molecular techniques to see where fragments of ancient DNA might still be found in the modern human genome. Spoiler alert—we’re all a little bit Neanderthal.

     

    What We Can Learn About Diabetes From Hibernating Bears

    About one in 10 Americans have diabetes, and most of the cases are Type 2, in which cells become more resistant to insulin. But wouldn’t it be cool if we could flip a switch so those cells become sensitive to insulin again?

    That’s pretty much what bears do when they hibernate. A new study in the journal iScience identifies the eight proteins that allow bears to turn their insulin on and off, which keeps them from burning through their fat stores while they snooze.

    Although they hibernate for months, bears wake up from their slumber with their muscle still toned, bones intact, and organs functioning normally. But after a few weeks on bedrest, humans can’t. By studying how bears hibernate, researchers hope to find ways to cure human ailments.

    Dr. Blair Perry, a postdoc studying genomics at Washington State University, joins Ira to talk about what we can learn from bear biology.

     

    Transcripts for each segment will be available the week after the show airs on sciencefriday.com.

     

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


    Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

    48 min
  • Planning To Power The Electric Vehicle Boom, Hurricane Ian Aftermath. October 7, 2022, Part 1

    Hurricane Ian Destroys Iconic Florida House Meant To Survive Hurricanes

    The Cape Romano Dome House, built in 1982, was an iconic—if more recently unsightly—piece of Florida architecture. The six interconnected domes located in Collier County, Florida, were built to be hurricane resistant and self-sustaining, with solar power, rainwater harvesting, and other innovations.

    However, erosion and rising sea levels had put the structure at risk, with the structure’s foundation pillars being completely underwater by 2009. Last week’s Hurricane Ian finally destroyed the structure. Sophie Bushwick, technology editor at Scientific American, joins Ira to talk about the symbolic loss of the building and other stories from the week in science. They discuss possible approaches to repair the damaged Nord Stream gas pipeline, the finding that certain cancerous tumors contain their own microbiomes of bacteria and fungi, and the delicate process of interpreting the behavioral cues of your feline friends.

     

    How States Are Planning To Power The Electric Vehicle Boom

    California and New York recently adopted regulations which ban sales of new gas-powered vehicles by 2035. Several other states are likely to quickly follow suit. But the uptick in vehicle demand will also require new infrastructure, and increase demand for mining metals used to produce car batteries.

    Jessika Trancik, professor at the Institute for Data, Systems and Society at Massachusetts Institute of Technology, and David Reichmuth, senior engineer for the Union of Concerned Scientists’ Clean Transportation Program, join Ira Flatow to discuss the future of electric vehicles. Plus, Eric Gebhardt, chief technology officer at Wabtec, an industrial locomotive company, discusses the challenges and promise of battery-electric trains.

     

     

    Subscribe to this podcast. Follow our show on Instagram, TikTok, Facebook, and Bluesky @scifri and sign up for our newsletters. Got a science question that’s keeping you up at night? Call us: 877-472-4374


    Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

    48 min

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Covering the outer reaches of space to the tiniest microbes in our bodies, Science Friday is the source for entertaining and educational stories about science, technology, and other cool stuff.

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