One viral TikTok. 23 million views. 400,000 NEW FOLLOWERS 🤯 (oh, and one restaurant shut down). If you’re chronically online like us, you probably already heard about the San Francisco food creator who went from 15k to 400k followers in just ONE week… all because of a shocking restaurant experience. In this episode, I’m breaking down the full story of how this micro-influencer turned an uncomfortable experience into a viral moment, what it means for brands, and the big lessons every creator can take away. This story is a wake-up call: don’t ever underestimate the power of creators — no matter their size!!

💻 Free Brand Deals Training: https://sidewalkerdaily.com/brand-deals-training/
🤩 Ready To Level Up? Speak with Our Success Manager: https://calendly.com/sidewalkerdailyteam/discovery
👉 Book A Call: https://sidewalkerdaily.com/coaching-influencers-creators/
🌟 Best-Selling Pitching to Brands Mastercourse: https://sidewalkerdaily.com/ptbm/
🎁 Free Gift For Influencers & Creators: https://sidewalkerdaily.com/influencer-business-resources/
🛒 Shop our Amazon Store 🛒: https://www.amazon.com/shop/sidewalkerdaily

This episode can also been seen on YouTube: https://youtu.be/jHklzx3etzw