Italian food and family traditions are the focus this week, as we catch up with the wonderful Silvia Colloca on the Food Bytes podcast.

We talk about the latest series of her SBS show Cook Like An Italian (season three premieres May 17th 8pm SBS Food), getting the family together for salami and passata making, keeping it fresh and simple … and having fun with friends in the kitchen.

And it’s another polarising Friday Food Poll this week, with chilli up against garlic

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Presented by Sarah Patterson & Kevin Hillier

Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/

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Post-production by Steve Visscher | Southern Skies Media

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