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Should your fancy new griddle always be gray/silver or is a black buildup acceptable?
Thank you to Concession Nation for sponsoring the 10-MinuteFood Truck Training Podcast! Check them out here: https://concessionnation.com/
We have SPACE for you at the National Street Food VendorsAssociation! Support, Promotion, Advocacy, Community, Education all on one site. https://nsfva.org/
Get on my schedule for a free no obligation call. Talkto a real food truck owner with decades of experience. https://bit.ly/Bill-MooreLove what we do on the podcast? Show one time support here: https://bit.ly/Podcast-Support
By Bill Moore4.9
2727 ratings
Should your fancy new griddle always be gray/silver or is a black buildup acceptable?
Thank you to Concession Nation for sponsoring the 10-MinuteFood Truck Training Podcast! Check them out here: https://concessionnation.com/
We have SPACE for you at the National Street Food VendorsAssociation! Support, Promotion, Advocacy, Community, Education all on one site. https://nsfva.org/
Get on my schedule for a free no obligation call. Talkto a real food truck owner with decades of experience. https://bit.ly/Bill-MooreLove what we do on the podcast? Show one time support here: https://bit.ly/Podcast-Support

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