This week the hosts taste kombucha and look at research to determine if it has any health benefits, and they look at a study showing that dog ownership may improve longevity. Plus, they share a tasty recipe for roasted garlic pumpkin hummus.

This week the hosts discuss five easy ways to extend your life, and they look at how COVID-19 lockdowns may have prevented thousands of air pollution linked deaths. Plus, they share a delicious recipe for old-fashioned beef stew.

This week the hosts talk about how food comas may help humans establish long-term memories, and they discuss why STDs are at an all-time high in the U.S. Plus, they share a tasty recipe for asparagus and smoked gouda frittata.

This week the hosts talk about the choices kids are making at fast food restaurants, and they discuss the latest screen time guidelines for kids. Plus, they share a delicious recipe for lemony zucchini pasta.

This week the hosts discuss why it's difficult for physicians to unlearn certain things, and they look at a study that found no level of alcohol is healthy. Plus, get a delicious recipe for chipotle chicken mango salad.

This week the hosts look at research that suggests using a weighted blanket may help with insomnia, and they discuss a study on how exercise may boost memory. Plus, they share a delicious recipe for Juicy Lucy burgers!

This week the hosts talk about a study that looks at the amount of bacteria in our dish sponges, and they discuss a study on potential prevention factors for dementia. Plus, they share a delicious recipe for spinach and chicken tortilla casserole!

This week the hosts discuss the latest health issues caused by vaping, and they look at a study showing that naps may reduce cardiac and stroke risk. Plus, they share a tasty recipe for slow cooker turkey chili.

This week the hosts talk about how children's play time is as important as reading to them, and they look at a study that found pesticide in some breakfast cereals. Plus, they share a special listener recipe for Miriam's Lentils!

This week’s membership drive edition of the show addresses new research on Vitamin D and Calcium supplements, plus a special recipe for molten chocolate cake.