Sucio_Talk

Sucio_Talk Presents....Andy Doubrava. He Is Currently The Chef De Cuisine At A Legendary Santa Monica Restaurant Known As Rustic Canyon. This Man Is A Genius When It Comes To Food Creativity. If You Do Not Follow Him On IG You Are Missing Out. His Dishes, The Process, Its All There For Everyone To See, Which We All Know As A Chef Sometimes Its Hard To Put Yourself Out There. His Fearlessness In Trying New Techniques And Flavors Is Truly Inspirational, Not Only To Young Cooks But Also His Colleagues And World Renowned Chefs. We Need To Preserve Humans Like This And Make Sure We Keep Supporting Them In Their Creative Endeavours. This Will Only Benefit Our Restaurant Industry And Pave The Way For New Ideas. Not Only Ideas But Also A Way To Make Those Valuable Thoughts Come To Life (hard work) And Become Physical Beauty That We Can Touch, Smell, And Taste. We Talked About His Early Aspirations In Music, To What Led Him Down This Culinary Path. He Details Coming Up In Kitchens, And Busting His Ass With The Team At Rustic Canyon Which Led Them To Earn A Michelin Star. Ladies & Gentleman Please Enjoy Episode 25 "Constantly Creating".

Sucio_Talk Also Available On

@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts

Check Out @david_Sucio On Instagram For News On Upcoming Episodes
I’d Love To Hear From You, Feel Free To Reach Out [email protected]
Be Sure To Share Anytime You're Listening On Your Social Media

#sucio_talk #suciotalk #suciotalks #david_sucio #davidguilloty  #chefdavidguilloty #boricua #puertorico #100x35 #420 #badassesingeneral #spreakerpodcasts #foodie #chefs #chef #cook #cooks #cooking #cuisine #history #travel #entrepreneur #food #love #instagram #breakfast #lunch #dinner #podcasting #podcaster #foodstories #cookingpodcast #podcast #podcastshow #cheflife #foodcast

PEACE!

Sucio_Talk Presents....Sarah Rundle, A Fellow Co-founder Of truffle shuffle SF. One Of The Most Supportive People Ive Ever Met In My Life HENCE THE TITLE. She Is A Strong Female Lead In This Real Life Motion Picture Known As The Restaurant Industry. She Goes Into Detail About Her Time Coming Up In Southern California, Getting Into Photography, Then Leaving That All Behind To Pursue An Education In Wine & Service Through Three Michelin Star Restaurants And Wineries In Northern California. This Conversation Will Always Be One Of My Favorites. When I Asked Her To Do The Podcast Initially She Was Hesitant LOL. She Gave Me The Answer Most Give Me When I Ask Them " I Don't Think I'm That Interesting". I Already Knew Sarah Was A Badass, And She Proved That Even More By Being Completely Raw And Honest With Me And The Listeners Of This Show. Ladies & Gentleman Episode 24 "Ride Or Die"
Sucio_Talk Also Available On
@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts

Check Out @david_Sucio On Instagram For News On Upcoming Episodes
I’d Love To Hear From You, Feel Free To Reach Out [email protected]
Be Sure To Share Anytime You're Listening On Your Social Media

#sucio_talk #suciotalk #suciotalks #david_sucio #davidguilloty  #chefdavidguilloty #boricua #puertorico #100x35 #420 #badassesingeneral #spreakerpodcasts #foodie #chefs #chef #cook #cooks #cooking #cuisine #history #travel #entrepreneur #food #love #instagram #breakfast #lunch #dinner #podcasting #podcaster #foodstories #cookingpodcast #podcast #podcastshow #cheflife #foodcast


PEACE!

Sucio_Talk Presents Mei Lin. She Is A Badass Chef Who Most Recently Opened Daybird, A Delicious Fried Chicken Restaurant In LA. I Had The Pleasure Of Having A Sandwich That Chef Mei Made For Me And It Was Out Of This World Delicious, Definitely Check That Spot Out. We Talked About Her Humble Beginnings Working At Her Parents Chinese Restaurant, Risking It All And Moving Accross The Country On Her Quest For Knowledge. She Details Working At Notable Restaurants Like Spago In Vegas, Then Later At Michael Voltaggios INK.
All Of Her Time Spent Sharpening Her Skills Led Her To A Small(lol) Competition Known As Top Chef, Where She Defied The Odds And Beat Out The Competion To Be The Champion Of Season 12. The Story Does Not End There Folks!!!! She Was A Semifinalist For James Beard Award In 2020, And Currently Makes Small Batch XO, And Chili Oils Through Her Brand UMAMEI. Needless To Say She Is Killin The Game. Ladies & Gentleman Please Enjoy Ep 23 "Badassery Incarnated"

Spreaker.com/show/sucio-talk
Sucio_Talk Also Available On
@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts

Check Out @david_Sucio On Instagram For News On Upcoming Episodes
I’d Love To Hear From You, Feel Free To Reach Out [email protected]

Be Sure To Share Anytime You're Listening On Your Social Media

#sucio_talk #suciotalk #suciotalks #david_sucio #davidguilloty  #chefdavidguilloty #boricua #puertorico #100x35 #420 #badassesingeneral #spreakerpodcasts #foodie #chefs #chef #cook #cooks #cooking #cuisine #history #travel #entrepreneur #food #love #instagram #breakfast #lunch #dinner #podcasting #podcaster #foodstories #cookingpodcast #podcast #podcastshow #cheflife #foodcast


PEACE!

Sucio_Talk Presents.......Nico Pena. Chef Nico Pena Is The New Chef De Cuisine At Octavia In San Francisco. Hes Worked His Way Up In San Francisco Kitchens Starting Out At Quince Where He Cut His Teeth And Became Sous Chef Of Cotogna Under Chef Michael Tusk. He Later Returned To Tusk's Restaurant Group To Be The Purchasing Manager For All Of The Restaurants. He Then Became Chef Of Tartine Manufactory Before Taking On His Latest Role. Needless To Say We Have The Makings Of A Legend In Our Industry Right Before Our Very Eyes. Chef Is A Big Fan Of The Podcast And It's How We Came To Know Each Other. Im Beyond Ectstatic That Sucio_Talk Is Garnering Interest In Such A Way That It Affords Me The Ability To Sit With These Wonderful People And Get To Know Them Not Only Professionally But Personally. Ladies & Gentleman Please Enjoy Ep 22 "Latino Chef Takeover"

Spreaker.com/show/sucio-talk

Sucio_Talk Also Available On

@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts


Check Out @david_Sucio On Instagram For News On Upcoming Episodes
I’d Love To Hear From You, Feel Free To Reach Out [email protected]


Be Sure To Share Anytime You're Listening On Your Social Media

#sucio_talk #suciotalk #suciotalks #david_sucio #davidguilloty  #chefdavidguilloty #boricua #puertorico #100x35 #420 #badassesingeneral #spreakerpodcasts #foodie #chefs #chef #cook #cooks #cooking #cuisine #history #travel #entrepreneur #food #love #instagram #breakfast #lunch #dinner #podcasting #podcaster #foodstories #cookingpodcast #podcast #podcastshow #cheflife #foodcast


PEACE!

Sucio_Talk Presents.....Joe Sasto!!! It Was Truly A Pleasure To Sit Down And Learn More About This Gentleman. He Spent Years Working Hard To Forge A Path To Culinary Greatness, Spending Time At Some Of The Best Kitchens In The Bay Area. He Details His Time Working At Quince, Lazybear And How That Got Him A Spot On Season 15 Of The Competition Cooking Show Known AsTop Chef. We Also Got Into What He Pivoted To During Pandemic And What His Plans Are For The Future. Special Thanks To Bella Bennet For Making This Podcast Possible. Ladies & Gentleman Please Enjoy Ep 21 "Fatto A Manno"

#Sucio_Talk Also Available On
@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts

Check Out @david_Sucio On Instagram For News On Upcoming Episodes
I’d Love To Hear From You, Feel Free To Reach Out [email protected]
Be Sure To Share Anytime You're Listening On Your Social Media

#sucio_talk #suciotalk #suciotalks #david_sucio #davidguilloty  #chefdavidguilloty #boricua #puertorico #100x35 #420 #badassesingeneral #spreakerpodcasts #foodie #chefs #chef #cook #cooks #cooking #cuisine #history #travel #entrepreneur #food #love #instagram #breakfast #lunch #dinner #podcasting #podcaster #foodstories #cookingpodcast #podcast #podcastshow #cheflife #foodcast


PEACE!

#Sucio_Talk Presents Nicholas Tamburo. He Is The New Chef At North Block Hotel In Yountville, California. Shout Out To His Partner In Crime Emma Conroy For Making This Happen. She Is The General Manager Of Truss Restaurant At The Four Seasons In Calistoga (Set To Open In Mid 2021), An Avid Listener Of #Suciotalk, And Soon To Be A Guest On The Podcast Herself. Although, She Doesnt Know About That Until She Reads This! Chef Nick Details His Time Working With The Momofuku Restaurant Group, Moving Up In The Ranks Becoming Sous Chef At Momofuku Ko, And Executive Chef At Momofuku Nishi. We Get Into How He Made The Move To Napa Valley And Took Over The NorthBlock Hotel As The Chef. Ladies & Gentlemen Please Enjoy Ep 20 "A New York Chef In Wine Country".

spreaker.com/show/sucio-talk

Sucio_Talk Also Available On
@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts
@BullHorn.FM 

Check Out @david_Sucio On Instagram For News On Upcoming Episodes
I’d Love To Hear From You, Feel Free To Reach Out [email protected]

Be Sure To Share Anytime Your Listening To The Show Via Social Media

#sucio_talk #suciotalk #Suciotalks
#foodpodcasts #spreaker #spotifypodcasts #googlepodcasts #foodie #chefs #chef #cook #cooks #cooking #cuisine #history #entrepreneur #food #love #instagram #breakfast #lunch #dinner #podcasterofinstagram
#podcast #podcasting #podcaster #foodstories #cookingpodcast #foodpodcaster #podcast #podcastshow #cheflife #foodcast


PEACE!

#Sucio_Talk Presents Jason Mckinney & Tyler Vorce Co-Founders Of Truffle Shuffle SF.
Watch As They Try To Make A Deal With The Sharks Tonight At 8PM California Time.Get A Behind The Scenes Scoop About How They Prepared To Swim In Shark Infested Waters!!! @truffleshuffle_sf Has Put Together Quite The Extravaganza For All Of Their Fans Hosting A Drive In Theater Premiere Of The Show, Followed By The Livest Party Since 2019, With All Of The Proceeds Going To The @alamedafoodbank. ALL THIS ALSO AVAILABLE VIRTUALLY IN TRUE #cooktogether STYLE. Check Out Truffleshufflesf.com For More Information, You Do Not Want To Miss Out On This Celebration. Also, Check Me Out On TruffleShuffleSFTV When I Throwdown on A Spiced Lamb Loin On June 13th 2021. The Class is Available For Purchase On Their Website.


Sucio_Talk Also Available On
@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts
@BullHornPodcast

Check Out @david_Sucio On Instagram For News On Upcoming Episodes.

Be Sure To Share Anytime Your Listening To The Show Via Social Media

#sucio_talk #suciotalk #Suciotalks


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Sucio Talk Presents....Chef Joe Geiskopf & Chef Val Cantu. This Is The First Ever Dual Chef Experience On Sucio_Talk, Certainly Not The Last. Chef Joe Geiskopf Has Had A Hell Of A Career, He Details This And More Including His Time Helping Chef Val Cantu Open Up Californios Back In The Day. The Podcast Was Recorded In The Outdoor Dining Room Of Californios Brand New Space While They Were Preparing For Dinner Service. Such An Honor To Sit With These Two Chefs And Talk About Their Careers And Challenges As They've Carved There Path To Success In Our Industry. Please Enjoy EP 19 "2 Chefs 2 Journeys".

Sucio_Talk Also Available On

@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts
@BullHornPodcast

Check Out @david_Sucio On Instagram For News On Upcoming Episodes.
Be Sure To Share Anytime Your Listening To The Show Via Social Media

#sucio_talk#suciotalk#Suciotalks


PEACE!

#Sucio_Talk Presents Petra Bergstein Owner Of The Caviar Company In San Francisco California. She is A Badass Woman Who Hustled Her Way To The Top Of The Caviar Game In The Bay Area. She Sets A Newfound Honesty When It Comes To Selling Caviar Being Completely Transparent About The Product She Sells. She Is Pushing Forward In Her Ventures By Opening And Operating A Tasting Room In Tiburon California. Serving Bubbles, Fish Eggs, And A Positive Experience. Check It Out When You Have A Moment. Special Thanks To Rebecca Frazier For Making This Conversation Possible. Please Enjoy Ep 18 "Caviar Queen"
Sucio_Talk Also Available On

@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts
@BullHornPodcast

Check Out @david_Sucio On Instagram For News On Upcoming Episodes.

Be Sure To Share Anytime Your Listening To The Show Via Social Media

#sucio_talk#suciotalk#Suciotalks


PEACE!

Sucio_Talk Presents Chef Jon Yao. He Is A Chef That Has Hit The Ground Running And Has Been Able To Build His Restaurant Kato Into An Institution Here In Los Angeles. We Had An Awesome Conversation After I Had Eaten A Delicious Meal Prepared By Chef Jon And His Team. The Experience Was Memorable, And The Level Of Hospitality That The GM Nikki Brought To The Table Was Unforgettable. The Podcast Started Off With Jon And I, Then Nikki Joins The Fold And Helped Tell The Incredible Story Of A Small Restaurant With Overwhelming Success Overnight. Please Enjoy Episode 17 "Leader Of The New School".

Sucio_Talk Also Available On
@SpreakerPodcast
@GooglePodcast
@ApplePodcast
@AudiblePodcasts
@BullHornPodcast

Check Out @david_Sucio On Instagram For News On Upcoming Episodes.

Be Sure To Share Anytime Your Listening To The Show Via Social Media
#sucio_talk#suciotalk#Suciotalks

PEACE!