The Kitchen Counter - Home Cooking Tips and Inspiration

The Art of Artichokes


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Spring is around the corner so it's time to shift our focus to some of the seasonal produce that will be soon be heading our way. March through May is peak time for artichokes, so today we take a look at the edible thistle that might be a mystery for many home cooks. We'll learn about the different parts of the vegetable, how to prep them, and a couple of methods for cooking fresh artichokes.

https://kitchencounterpodcast.com/205

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The Kitchen Counter - Home Cooking Tips and InspirationBy Kitchen Counter Media

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