The Brewing Network Presents | The Sour Hour

The Brewing Network Presents | The Sour Hour

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The Brewing Network Presents | The Sour Hour episodes

  • The Sour Hour - Episode 60

    The Sour Hour dedicates this, its 60th episode, to the exploration of funky beers created by you! Yes, it's another listener homebrew show, as Jay and Moscow taste and dissect sour submissions from coast to coast with the help of both callers and in-studio guests.

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    1 hr 11 min
  • The Sour Hour - Episode 59

    Part II of Jay and Moscow's conversation with Oxford, Connecticut's OEC Brewing, one of the most unique sour beer producers in the world.

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    1 hr 14 min
  • The Sour Hour - Episode 58

    Oxford, Connecticut's OEC Brewing joins Jay and Moscow on this episode of The Sour Hour. Tune in as one of the most creative and innovative forces in contemporary American sour beer production dives into its many wild practices, from freezing barrels to beekeeping and beyond.

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    1 hr 4 min
  • The Sour Hour – Episode 57
    Part II of Jay and Moscow's conversation with Michael Tonsmeire, The Sour Hour's first-ever guest and the man who literally wrote the book on American sour beer.
    1 hr 11 min
  • The Sour Hour - Episode 57

    Part II of Jay and Moscow's conversation with Michael Tonsmeire, The Sour Hour's first-ever guest and the man who literally wrote the book on American sour beer.

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    1 hr 13 min
  • The Sour Hour - Episode 56

    The Sour Hour's first-ever guest is back, and this time he is in-studio! Tune in as Michael Tonsmeire, the man who literally wrote the book on American sour beer, returns to the show to cover a myriad of sour beer brewing and blending topics.

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    1 hr 9 min
  • The Sour Hour - Episode 55

    The Sour Hour continues its conversation with head brewer Averie Swanson and founder Jeffrey Stuffings of Jester King brewery in Austin, Texas.

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    1 hr 6 min
  • The Sour Hour - Episode 54

    Jester King Brewery returns to The Sour Hour and this time they are in-studio all the way from Austin, Texas! Head brewer Averie Swanson joins Jay, Moscow, and Mike "Tasty" McDole live from The Hop Grenade. Founder Jeffrey Stuffings is on the line as well as the crew tastes unreleased Jester King sours, discusses Averie's brewing philosophies, and much more.

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    1 hr 2 min

About The Brewing Network Presents | The Sour Hour

From the publisher's feed

Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best…

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