The Bro Show – Episode 12
 Food, Fitness, and Jersey Culture with Eric Taliercio and Kevin Knissel

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T sit down with two Jersey originals: Eric Taliercio and Kevin Knissel.

Eric, the owner of Taliercio’s, and Kevin, the gym owner and food influencer, join the show to talk about sandwiches, social media, and staying true to your roots while building something real.

From managing a massive menu to turning cheat meals into content, this episode explores the grind behind running a local favorite and a brand that blends fitness with food.

You’ll also hear about:

-How Taliercio’s became a Jersey sandwich institution

-Kevin’s accidental rise as a food-focused content creator

-Their approach to social media and staying authentic

-The all-time great Jersey food debates: Pork Roll vs Taylor Ham

Whether you're here for the food, the hustle, or the culture, this episode delivers a true taste of New Jersey.

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Stay sharp. Stay Jersey. Bro Show out.

The Bro Show – Episode 11
Philly Grit, Fight Legacy, and Mentorship with Eddie Alvarez and Ray Robinson

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T sit down with two Philly fight game legends: Eddie Alvarez and Ray Robinson.

Eddie, a world champion in multiple promotions and known as “The Underground King,” and Ray, a Philly-born pro boxer and technician in the ring, join the show for a deep dive into legacy, mentorship, and what makes Philly fighters different.

From career-defining moments to the mental preparation that happens before stepping into the cage or ring, this episode explores the mindset, struggles, and wins that shape a fighter’s journey.

You’ll also hear about:

-The Philly mentality and why it builds champions

-The hardest fights Eddie has faced both in and out of the cage

-What both fighters think about the evolution of the fight game

-Go-to Philly cheesesteak preferences

Whether you’re a fighter, a fan, or someone chasing greatness in your own field, this episode brings raw insight and real talk from two of Philly’s toughest.

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Stay sharp. Stay Jersey. Bro Show out.

The Bro Show – Episode 10
 The Fight Game, Mindset, and Mastery with Mark Henry and Mike Dolce

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T sit down with two legends in the fight game, Mark Henry and Mike Dolce.

Mark, a world-class MMA coach and strategist behind some of the UFC’s biggest names, and Mike, the performance coach and founder of The Dolce Diet, join the show for a deep dive into what it takes to succeed inside and outside the cage.

From building trust in the corner to pulling off extreme weight cuts, this episode pulls back the curtain on fight prep, mental toughness, and the mindset required to perform at the highest level.

You’ll also hear about:
- How Mike is raising his kids to think like owners, not employees

- The truth behind the MMA fighter vs Navy SEAL debate

- Why Mark only uses the best ingredients at his pizza shop

- How coaches know when it’s time to change the game plan or sparring partners

- Why Mike launched his own supplement company to raise the standard

Whether you’re in the gym, the boardroom, or just love the fight world, this episode delivers high-level insight and honest stories from two of the sport’s best minds.

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Stay sharp. Stay Jersey. Bro Show out.

The Bro Show – Episode 9
 Grit, Growth, and Giving Back with Eric LeGrand

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T sit down with one of New Jersey’s most inspiring voices — Eric LeGrand. 

A former Rutgers football standout turned motivational leader and entrepreneur, Eric shares his powerful journey of resilience, reinvention, and purpose.

The conversation dives deep into mindset, business, and what it means to truly lead by example. From starting LeGrand Coffee House to building the Believe brand, Eric shows what it takes to turn adversity into action.

You’ll also hear about:
- The daily mindset that keeps Eric pushing forward

- How he planned, launched, and runs his coffee business

- The importance of accessibility and the realities of traveling in a wheelchair

- Why building strong relationships is just as important as making the sale

- The Jersey values that shaped his path

Whether you’re an entrepreneur, an athlete, or someone chasing purpose, this episode is packed with real talk and inspiration straight from the Garden State.

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 Stay sharp. Stay Jersey. Bro Show out.

The Bro Show – Episode 8
Creating Unforgettable Restaurant Experiences with Jamie Knott and Tommy D’Ambrisi

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T sit down with two heavy hitters in the restaurant world:

Jamie Knott, Chef and Restaurateur of PB&J Hospitality

Tommy D’Ambrisi, Owner of Butcher’s Block

They get into what it really takes to build a restaurant brand that lasts. From team culture to local sourcing and crafting meals that are more than just food. It’s all about creating an experience people don’t forget.

You’ll hear real talk about:

- Why some tableside cooking is more show than substance

- The type of bun that makes or breaks a burger

- Creating a restaurant experience that tells a story

- How The Butcher’s Block pays tribute to the meat industry (even in the bathroom)

- What it’s like working in an industry where people think money gets them anything

- When to stay the course, even if it feels like change is needed

If you’re in the industry or just love talking shop over a good plate, this episode brings the energy, honesty, and flavor The Bro Show is all about.

Like, follow, and subscribe for more behind-the-scenes stories and bold opinions.

Let’s grow. Let’s build.
Bro Show out.

The Bro Show – Episode 7
Old School Kitchen Rules and Jersey Food Culture with Joe Leone and Rob Kash

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T sit down with two legends in the New Jersey food scene:
Joe Leone, owner of Joe Leone’s Italian Specialties
Rob Kash, co-founder of Great Restaurants

They dig into kitchen culture, the grit it takes to succeed, and what truly makes Jersey food unforgettable. From old-school rules to new-age challenges, this episode is packed with flavor and real talk.

You’ll hear conversations about:

• The hard work behind lasting success in the restaurant industry
• A heated round of “This or That” with Italian staples like gravy vs sauce
• Why people leave bad reviews instead of calling the business

Also in this episode:

• The best way to make linguine and clams, passed down from Dad
• How once-overlooked cuts like skirt steak and short ribs became hot items
• Why top restaurant owners take their chicken choices seriously
• Jamie’s old-school strategy of greeting every customer and asking how to improve

Whether you're a chef, a foodie, or just someone who loves a great Jersey meal, this episode has something for you.

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Let’s grow. Let’s build.
Bro Show out.

The Bro Show – Episode 6
 The Bro’s Sitdown with Darren Conway & Todd Annese

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T welcome two culinary powerhouses:
 Darren Conway, Partner of Pier 13 and several top restaurants in Hoboken
 Todd Annese, Director of Culinary Production at Eat Clean Bro

They dive into what it takes to run successful restaurant concepts in a competitive market—and how Eat Clean Bro continues to innovate in the fast-paced world of healthy meal prep. From hospitality strategy and food trends to culinary creativity and meal planning, this episode is packed with insight, flavor, and behind-the-scenes wisdom.

You’ll also hear:

• The process behind how Eat Clean Bro updates their menu
• What the most underrated meal at Eat Clean Bro is
• The original concept for Pier 13

Whether you're in food, business, or just love a good behind-the-scenes story, this one’s a must-watch.

Like, follow, and subscribe for more unfiltered conversations on The Bro Show.
 Let’s grow. Let’s build. Bro Show out.

The Bro Show – Episode 5
The Bro’s Sitdown with Sean Grevy & John Vagueiro 

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T welcome two heavyweights in the marketing and branding world:
Sean Grevy, CEO of 43 Oak
John Vagueiro, CEO & Founder of Adapting Social

They dive deep into the future of digital marketing and what it really takes to grow your brand in today’s crowded space. From industry positioning and navigating constant digital shifts to measuring campaign success and scaling small businesses, this episode is loaded with tactical gems and real talk.

You’ll also hear:

• How “Eat Clean Bro” made its mark with just three words
• What every small business should know about ad spend
• When to use traditional marketing in a digital-first world

Whether you're a business owner, creative, or just curious about what makes great marketing work, this one’s a must-watch.

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Let’s grow. Let’s build. Bro Show out.

The Bro Show – Episode 4
Unfiltered with The Scarlotta Twins: Staten Island & Going Viral

In this episode of The Bro Show, hosts Jamie Giovinazzo and Greg T welcome Staten Island’s loudest, funniest, and most recognizable duo—The Scarlotta Twins, Nicky and Jojo. You’ve seen them take over TikTok with their hilarious takes, thick accents, and chaotic sibling energy. Now they’re in the studio, giving us the real story behind the stereotypes, the social media fame, and what life’s like when the cameras are off.

They dive into:

- Their go-to spots to eat on the island

- Growing up in Staten Island

- The journey from everyday life to viral content creators

This episode is packed with laughs, chaos, and unapologetic New York pride. Whether you’re a Staten Island native, a TikTok fan, or just love real talk with big personalities, this one delivers.

From navigating fame to staying grounded in their roots, Nicky and Jojo pull back the curtain and show there’s way more to their story than just what goes viral.

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Stay sharp. Stay Jersey. Bro Show out.

The Bro Show – Episode 3
Start, Scale, Sold: Rob Giuliani & Devon Levesque on Building & Cashing Out

In this episode of The Bro Show, Greg T and Jamie Giovinazzo sit down with two titans of health and wellness and fast-casual business:
Rob Giuliani – Co-Founder of Playa Bowls
Devon Levesque – Co-Founder of Promix Nutrition

Both founders just sold their companies and they’re here to talk about the grind it took to get there. From the early days of chasing a dream to the moment the deal closed, Rob and Devon share what most people don’t talk about when it comes to entrepreneurship.

You’ll also hear about:
 – What it’s really like to sell your business
 – How Jersey shaped the Playa Bowls brand
 – Navigating brand culture
 – The mindset that helped them scale and stay focused
 – Advice for anyone building something of their own

If you're chasing big goals or just love a behind-the-scenes success story, this one's for you.

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Keep grinding. Bro Show out.