Every Tuesday is Gardening Day here on Crosstalk.

FFAW president Keith Sullivan on lower crab prices, licences and a sealing report; the minister of fisheries and the fisheries critic respond to the issue of issuing new crab licences.

St. Mary's area residents pack the local fish plant, demanding a decision from government on a snow crab license; Glenn Blackwood on recommendations contained in the Atlantic Seal Science Task Team report.

General manager Graham Hiscock outlines reasons why a crab licence for St. Mary's shouldn't be issued; the federal minister of fisheries talks about the Atlantic Seal Science Task Team report.

Derek Butler with the Association of Seafood Producers is opposed to a new snow crab licence for St. Mary's; chef Andie Bulman makes a delicious cod stew.

St. Mary's mayor Steve Ryan on the benefits of acquiring a new snow crab licence for a refurbished fish plant; Mark Hiscock, a well-known musician talks about a safety course that'll allow him to return to being a skipper.

Fish harvester Chalsie Cook-Marche on lobster fishing and taking care of the kids on the Port au Port peninsula; researchers are looking at seaweed and the role marine plants could play in reducing greenhouse gases.

Senator Fabian Manning is looking to bring a presentation on seals to the Senate; DFO's Meeghan Osepchook on recruiting new fishery officers.

Ryan Cleary with SEA-NL on why trip limits for crab are a bad idea, following by Derek Butler with the Association of Seafood Producers on why they are necessary.

Steve Sutton with the Atlantic Salmon Federation raises concerns about aquaculture expansion in the Bays West area; Bob Hardy on reasons and ways to pursue the harp seal hunt; DFO's Frédéric Cyr on a warming ocean.