The Connected Table Live

By Talk 4 RadioSociety & Culture Business Arts Places & Travel Food Careers

The Connected Table Live episodes

November 30, 2018 Jeff Gordinier and Karen MacNeil
Jeff Gordinier, Food and Drinks Editor for Esquire Magazine, discusses his career in journalism and reveals the magazine's 2018 Best New Restaurants in America. Wine Educator Karen MacNeil, author of bestseller, The Wine Bible, and the weekly WineSpeed newsletter, discusses how the cannabis industry is impacting California's wine business.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
51 min
November 23, 2018 Alain Dominique Perrin & Katie Bundschu
The former Chairman of Cartier International, Alain Dominique Perrin is owner of Chateau Lagrezette, an historic wine estate in Cahors, France. For more than 30 years he has collaborated with Bordeaux-based oenologist, Michel Rolland, to produce his portfolio of mainly Malbec-driven wines. Katie Bundschu is the 6th generation family vintner at Gundlach Bundschu in Sonoma, an historic winery established by her ancestors in 1858. She shares her family's story and discusses their styles of wine.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
43 min
November 15, 2018 Braiden Albrecht & Paola Lanzavecchia
Braiden Albrecht, Winemaker for Mayacamas Vineyards, discusses this historic Napa Valley winery and his approach to making its top-ranked Chardonnay and Cabernet Sauvignon wines. Paola Lanzavecchia is fourth generation owner and winemaker at Villadoria Winery in Piemonte, Italy, She discusses Villadoria's history and its range of Barolo wines as well as its white wines.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
51 min
November 08, 2018 Terry Theise & Gilles de Larouzière
Wine merchant and writer, Terry Theise, shares his thoughts on What Makes a Wine Worth Drinking (the name of his new book) and how he approaches tasting wines and selecting his eclectic portfolio of independent producers from Germany, Austria and Champagne. Gilles de Larouzière, eighth generation family member for Champagne Henriot, and president of Maisons & Domaines Henriot, discusses the legacy of this historic family-owned champagne house which recently celebrated its 200th harvest.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
52 min
November 02, 2018 Donatella Colombini & Roberto Mascelloni
Val d'Orcia DOC is a scenic wine region of canyons, hills and family farms near Montalcino and Montepulciano. Donatella Cinelli Colombini is proprietor of Fattoria del Colle in Trequanda and President of the Consorzio del Vino Orcia. Donatella also owns Casato Prime Donne in Montalcino, one of Italy's all-women- run wine estates, which produces renowned Brunello di Montalcino. Roberto Mascelloni is owner of Mascelloni Winery and Poggio al Vente, an historic agriturismo in Castiglione d'Orcia.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
53 min
October 25, 2018 Paolo & Noemia D'Amico, Claudia Del Duca
Noemia and Paolo D'Amico own their eponymous winery and Villa Tirrena, an estate high in the Lazio region of Umbria with spectacular views of the Calanchi valley – a natural phenomenon created by centuries-old deep scarring erosive landslides, now a UNESCO-protected area. Claudia Del Duca is a member of family-run Podere Marcampo, a country house and winery near Volterra in Tuscany's Val di Cecina, offering a stunning landscapes created by Calanchi and Balze, both unique soil erosion.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
47 min
October 18, 2018 Jack Bishop, America's Test Kitchen
Jack Bishop, Chief Creative Officer at America's Test Kitchen, takes us behind the scenes at this popular multimedia TV show. America's Test Kitchen offers more than 200 online cooking courses and publishes on average ten new cookbook titles each year. Recent books include 'Tasting Italy: A Culinary Journey," a visually stunning compilation of stories and recipes published in collaboration with National Geographic. America's Test Kitchen also publishes Cook's Illustrated and Cook's Country.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
51 min
October 11, 2018 Camilla Carrega & Chef Brian McBride
DOCG Chianti Colli Fiorentini, a short drive from Florence, is a bucolic area in Tuscany with historic hilltop estates, vineyards and olive groves. Camilla Carrega, proprietor of Volognano, an 11th century estate, discusses the region, the wines and her family's winery. Brian McBride is Executive Chef of Michelin star-rated Siren at The Darcy in Washington DC, part of Curio Collection by Hilton. Siren is known for its seafood and caviar presentation. McBride is a partner in RW Restaurant Group.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
50 min
October 04, 2018 Amanda Hesser, Co-Founder/CEO, Food52
Amanda Hesser is the co-founder and CEO of kitchen and home company, Food52, which she started with food writer, Merrill Stubbs, in 2009. From 1997 to 2008, Amanda was a reporter and food editor at The New York Times. She is author of Cooking for Mr. Latte: A Food Lover’s Courtship, with Recipes, The Cook and the Gardener, and NYT bestseller, The Essential New York Times Cookbook. She co-author with Merrill Stubbs of several Food52 cookbooks including her most recent, A New Way to Dinner.

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
50 min
September 27, 2018 Paul Grieco and Fred Minnick
Sommelier and Restaurateur Paul Grieco is owner of two Terroir wine bar-restaurants in New York City and recipient of a James Beard Foundation Award for Outstanding Wine & Spirits Professional. He discusses why he champions Riesling wines and his approach to hospitality and service. Historian and Editor-in-Chief of Bourbon magazine, Fred Minnick discusses the culture and intrigue of Bourbon. His books include: "Bourbon: The Rise, Fall & Rebirth of An American Whiskey" and "Whiskey Women."

This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
51 min

About The Connected Table Live

From the publisher's feed

Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners,…