Local group KUA soaks up Indigenous aquaponic practices; A free training program teaches farmers about agribusiness; A beneficiary of Title XI shares her 5-decade journey; HPR's Kuʻuwehi Hiraishi delves into the health benefits of sport paddling

The state Director of Finance explains Gov. Josh Green's billion dollar budget cuts; Department of Health explains efforts toward vector control; HPR's Sabrina Bodon on Skyline's security system and staff; Garden Club of Honolulu prepares for its upcoming flower show

Retired Pearl Harbor historian Daniel Martinez plans to continue sharing stories of the war; The Field Museum in Chicago features history of Hawaiians in the Windy City

HPR's Catherine Cluett Pactol on a Molokaʻi archeological site; DTS Deputy Director Jon Nouchi talks about the new name for the rail system; A local chef and his daughter share their love of food for Father's Day

Balancing the budget provokes reaction from Senate Ways and Means Chair Donovan Dela Cruz; HPR's Kuʻuwehi Hiraishi on 50 years of supporting University of Hawaiʻi medical students; The life of the woman behind the Hawaiʻi State Public Library system; Friends of the Library hosts a summer book sale

Council for Native Hawaiian Advancement regional convention meets in Las Vegas; HPR's Cassie Ordonio reports on the preservation of old ukuleles; Hawai'i's Make Music Day led by Na Leo's Nalani Jenkins; SEEQS charter school's tenth anniversary

Families sickened by Red Hill water contamination demand truth from Navy Adm. Sam Paparo; HPR's Sabrina Bodon on new pepper spray regulations on Kauaʻi; Matthew Locey's book "White Lens on Brown Skin"; Macadamia nut flour gets federal certification

Nobel Peace Summit Medal for Social Activism winner Christine Ahn on the rift between North and South Korea; 2020 Nobel Prize winner for chemistry Jennifer Doudna on her journey in science; Leo C. Lee Lifetime Achievement Award winner Traci Tong on her past and future in journalism; Whiting Award winner R. Kikuo Johnson on his creative process and future plans

Navy reduces the amount of drinking water flushing from Red Hill into Halawa stream; Army and University of Hawaiʻi partnership increases mental health treatment for soldiers; Hoʻomaluhia Botanical Garden and new policy; Hana Hou World Oceans Day and changing tides

The military begins drills to prepare for leaks or fires when defueling begins at the Red Hill storage facility; A local screenwriter explains the ongoing Writers Guild of America strike; A Maui home chef prepares to reveal family recipes on a national cooking competition; and HPR's Kuʻuwehi Hiraishi reports on Big Island goats feeding on limu to help reduce greenhouse gas emissions