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Welcome back to another episode of Brands and Barbed Wire. This week we continue our Future of Beef series with another of my favorites. This week we interview Dr. Dale Woerner one of the industry’s leading experts in meat science and redefining yield in the beef industry. I really think you’re going to enjoy this episode from the Future of Beef and more information on the Future of Beef visit www.thefutureofbeef.com.
Thanks to our sponsors Allied Genetic Resources www.alliedgeneticresources.com, The Grant Company at www.grantcompany.net, B.R. Cutrer Ranch www.brcutrer.com, Jorgensen Land and Cattle www.jorgensenfarms.com
By Jim Johnson4.9
5555 ratings
Welcome back to another episode of Brands and Barbed Wire. This week we continue our Future of Beef series with another of my favorites. This week we interview Dr. Dale Woerner one of the industry’s leading experts in meat science and redefining yield in the beef industry. I really think you’re going to enjoy this episode from the Future of Beef and more information on the Future of Beef visit www.thefutureofbeef.com.
Thanks to our sponsors Allied Genetic Resources www.alliedgeneticresources.com, The Grant Company at www.grantcompany.net, B.R. Cutrer Ranch www.brcutrer.com, Jorgensen Land and Cattle www.jorgensenfarms.com

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