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The Happy Diabetic Kitchen
By Chef Robert Lewis talks about how to turn ordinary farm fresh produce intoHealth & FitnessNutritionArtsFood
The Happy Diabetic Kitchen episodes
- 13 min
- 38 - The Only Vegetable You Need to Boost Your Health
Today we talk about an amazing, nutrient-packed veggie: broccoli! I'll also show you how to cook it to perfection with a delicious roasted broccoli recipe straight out of my cookbook.
15 min - 27 min
- 36 - All About the Beans
This week in the kitchen we're taking a deep dive into legumes, the nutritious and versatile family of plants that has even been called a "superfood!" Plus, the recipe for my Mediterranean Chicken of Love!
10 min - 35 - Soups of Love
Part two of our Soups and Salads series including a delicious butternut squash soup recipe!
19 min - 34 - Lets Put the "Yum" Back in Salads!
Today we talk delicious salads, plus an interview with Shanna Davis of Little Indian Microfarm
38 min - 33 - A Plant Protein Party
This week we look at some alternative sources of protein, plus an easy hummus recipe!
18 min - 17 min
- 17 min
- 31 - Mini Episode
Today we hear from diabetes educator Megan Muñoz. We also talk a little... fantasy football??
7 min
About The Happy Diabetic Kitchen
From the publisher's feed
Our guide to the world of food, and healthy cooking and cooking love! The Menu serves up interviews with the world's most amazing chefs and experts in the field of diabetic health. We are turning…
ordinary ingredients in something extraordinary and the ingredients that you will soon be landing on your kitchen table.
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