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Recipe
Makes 1

• Split top bun
• Butter
• Lemon
• Mayo
• Lobster meat (claw & knuckle)

1. Toast the split top bun on a skillet or grill until golden brown
2. Put mayonnaise on the inside of the toasted bun
3. Add cooked claw and knuckle meat
4. Top with fresh squeezed lemon

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